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The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases
In recent years, the progress of science and medicine greatly has influenced human life span and health. However, lifestyle habits, like physical activity, smoking cessation, moderate alcohol consumption, diet, and maintaining a normal body weight represent measures that greatly reduce the risk of v...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6864651/ https://www.ncbi.nlm.nih.gov/pubmed/31689909 http://dx.doi.org/10.3390/molecules24213982 |
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author | Pejčić, Tomislav Tosti, Tomislav Džamić, Zoran Gašić, Uroš Vuksanović, Aleksandar Dolićanin, Zana Tešić, Živoslav |
author_facet | Pejčić, Tomislav Tosti, Tomislav Džamić, Zoran Gašić, Uroš Vuksanović, Aleksandar Dolićanin, Zana Tešić, Živoslav |
author_sort | Pejčić, Tomislav |
collection | PubMed |
description | In recent years, the progress of science and medicine greatly has influenced human life span and health. However, lifestyle habits, like physical activity, smoking cessation, moderate alcohol consumption, diet, and maintaining a normal body weight represent measures that greatly reduce the risk of various diseases. The type of diet is very important for disease development. Numerous epidemiological clinical data confirm that longevity is linked to predominantly plant-based diets and it is related to a long life; whereas the western diet, rich in red meat and fats, increases the risk of oxidative stress and thus the risk of developing various diseases and pre-aging. This review is focused on the bioavailability of polyphenols and the use of polyphenols for the prevention of prostate diseases. Special focus in this paper is placed on the isoflavonoids and flavan-3-ols, subgroups of polyphenols, and their protective effects against the development of prostate diseases. |
format | Online Article Text |
id | pubmed-6864651 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-68646512019-12-23 The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases Pejčić, Tomislav Tosti, Tomislav Džamić, Zoran Gašić, Uroš Vuksanović, Aleksandar Dolićanin, Zana Tešić, Živoslav Molecules Review In recent years, the progress of science and medicine greatly has influenced human life span and health. However, lifestyle habits, like physical activity, smoking cessation, moderate alcohol consumption, diet, and maintaining a normal body weight represent measures that greatly reduce the risk of various diseases. The type of diet is very important for disease development. Numerous epidemiological clinical data confirm that longevity is linked to predominantly plant-based diets and it is related to a long life; whereas the western diet, rich in red meat and fats, increases the risk of oxidative stress and thus the risk of developing various diseases and pre-aging. This review is focused on the bioavailability of polyphenols and the use of polyphenols for the prevention of prostate diseases. Special focus in this paper is placed on the isoflavonoids and flavan-3-ols, subgroups of polyphenols, and their protective effects against the development of prostate diseases. MDPI 2019-11-04 /pmc/articles/PMC6864651/ /pubmed/31689909 http://dx.doi.org/10.3390/molecules24213982 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Pejčić, Tomislav Tosti, Tomislav Džamić, Zoran Gašić, Uroš Vuksanović, Aleksandar Dolićanin, Zana Tešić, Živoslav The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title_full | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title_fullStr | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title_full_unstemmed | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title_short | The Polyphenols as Potential Agents in Prevention and Therapy of Prostate Diseases |
title_sort | polyphenols as potential agents in prevention and therapy of prostate diseases |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6864651/ https://www.ncbi.nlm.nih.gov/pubmed/31689909 http://dx.doi.org/10.3390/molecules24213982 |
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