Robust Classification of Tea Based on Multi-Channel LED-Induced Fluorescence and a Convolutional Neural Network

A multi-channel light emitting diode (LED)-induced fluorescence system combined with a convolutional neural network (CNN) analytical method was proposed to classify the varieties of tea leaves. The fluorescence system was developed employing seven LEDs with spectra ranging from ultra-violet (UV) to...

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Detalles Bibliográficos
Autores principales: Lin, Hongze, Li, Zejian, Lu, Huajin, Sun, Shujuan, Chen, Fengnong, Wei, Kaihua, Ming, Dazhou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6864678/
https://www.ncbi.nlm.nih.gov/pubmed/31661932
http://dx.doi.org/10.3390/s19214687

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6864678/
https://www.ncbi.nlm.nih.gov/pubmed/31661932
http://dx.doi.org/10.3390/s19214687

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