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Screen-Printed Voltammetric Biosensors for the Determination of Copper in Wine

Certain heavy metals present in wine, including copper, can form insoluble salts and can induce additional casse, so their determination is important for its quality and stability. In this context, a new biosensor for quantification of copper ions with BSA protein (bovine serum albumin) and using SP...

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Detalles Bibliográficos
Autores principales: Norocel, Liliana, Gutt, Gheorghe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6864816/
https://www.ncbi.nlm.nih.gov/pubmed/31652884
http://dx.doi.org/10.3390/s19214618

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