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Outbreak: Foodborne Illness and the Struggle for Food Safety

Detalles Bibliográficos
Autor principal: Tauxe, Robert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6874234/
http://dx.doi.org/10.3201/eid2512.191192
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author Tauxe, Robert
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spelling pubmed-68742342019-12-01 Outbreak: Foodborne Illness and the Struggle for Food Safety Tauxe, Robert Emerg Infect Dis Book Review Centers for Disease Control and Prevention 2019-12 /pmc/articles/PMC6874234/ http://dx.doi.org/10.3201/eid2512.191192 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
spellingShingle Book Review
Tauxe, Robert
Outbreak: Foodborne Illness and the Struggle for Food Safety
title Outbreak: Foodborne Illness and the Struggle for Food Safety
title_full Outbreak: Foodborne Illness and the Struggle for Food Safety
title_fullStr Outbreak: Foodborne Illness and the Struggle for Food Safety
title_full_unstemmed Outbreak: Foodborne Illness and the Struggle for Food Safety
title_short Outbreak: Foodborne Illness and the Struggle for Food Safety
title_sort outbreak: foodborne illness and the struggle for food safety
topic Book Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6874234/
http://dx.doi.org/10.3201/eid2512.191192
work_keys_str_mv AT tauxerobert outbreakfoodborneillnessandthestruggleforfoodsafety