Half-Life of African Swine Fever Virus in Shipped Feed

African swine fever virus is transmissible through animal consumption of contaminated feed. To determine virus survival during transoceanic shipping, we calculated the half-life of the virus in 9 feed ingredients exposed to 30-day shipment conditions. Half-lives ranged from 9.6 to 14.2 days, indicat...

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Autores principales: Stoian, Ana M.M., Zimmerman, Jeff, Ji, Ju, Hefley, Trevor J., Dee, Scott, Diel, Diego G., Rowland, Raymond R.R., Niederwerder, Megan C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2019
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6874236/
https://www.ncbi.nlm.nih.gov/pubmed/31524583
http://dx.doi.org/10.3201/eid2512.191002
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author Stoian, Ana M.M.
Zimmerman, Jeff
Ji, Ju
Hefley, Trevor J.
Dee, Scott
Diel, Diego G.
Rowland, Raymond R.R.
Niederwerder, Megan C.
author_facet Stoian, Ana M.M.
Zimmerman, Jeff
Ji, Ju
Hefley, Trevor J.
Dee, Scott
Diel, Diego G.
Rowland, Raymond R.R.
Niederwerder, Megan C.
author_sort Stoian, Ana M.M.
collection PubMed
description African swine fever virus is transmissible through animal consumption of contaminated feed. To determine virus survival during transoceanic shipping, we calculated the half-life of the virus in 9 feed ingredients exposed to 30-day shipment conditions. Half-lives ranged from 9.6 to 14.2 days, indicating that the feed matrix environment promotes virus stability.
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spelling pubmed-68742362019-12-01 Half-Life of African Swine Fever Virus in Shipped Feed Stoian, Ana M.M. Zimmerman, Jeff Ji, Ju Hefley, Trevor J. Dee, Scott Diel, Diego G. Rowland, Raymond R.R. Niederwerder, Megan C. Emerg Infect Dis Dispatch African swine fever virus is transmissible through animal consumption of contaminated feed. To determine virus survival during transoceanic shipping, we calculated the half-life of the virus in 9 feed ingredients exposed to 30-day shipment conditions. Half-lives ranged from 9.6 to 14.2 days, indicating that the feed matrix environment promotes virus stability. Centers for Disease Control and Prevention 2019-12 /pmc/articles/PMC6874236/ /pubmed/31524583 http://dx.doi.org/10.3201/eid2512.191002 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
spellingShingle Dispatch
Stoian, Ana M.M.
Zimmerman, Jeff
Ji, Ju
Hefley, Trevor J.
Dee, Scott
Diel, Diego G.
Rowland, Raymond R.R.
Niederwerder, Megan C.
Half-Life of African Swine Fever Virus in Shipped Feed
title Half-Life of African Swine Fever Virus in Shipped Feed
title_full Half-Life of African Swine Fever Virus in Shipped Feed
title_fullStr Half-Life of African Swine Fever Virus in Shipped Feed
title_full_unstemmed Half-Life of African Swine Fever Virus in Shipped Feed
title_short Half-Life of African Swine Fever Virus in Shipped Feed
title_sort half-life of african swine fever virus in shipped feed
topic Dispatch
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6874236/
https://www.ncbi.nlm.nih.gov/pubmed/31524583
http://dx.doi.org/10.3201/eid2512.191002
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