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Direct assessment of the antioxidant property of salivary histatin
Histatin, a salivary protein, affects oral homeostasis through preservation of tooth integrity and protection against caries and fungal infections. However, the effects of histatin in the generation of oxidative stress induced by reactive oxygen species and in the oral cavity remain unclear. In this...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
the Society for Free Radical Research Japan
2019
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6877405/ https://www.ncbi.nlm.nih.gov/pubmed/31777423 http://dx.doi.org/10.3164/jcbn.19-53 |
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author | Komatsu, Tomoko Kobayashi, Kyo Helmerhorst, Eva Oppenheim, Frank Chang-il Lee, Masaichi |
author_facet | Komatsu, Tomoko Kobayashi, Kyo Helmerhorst, Eva Oppenheim, Frank Chang-il Lee, Masaichi |
author_sort | Komatsu, Tomoko |
collection | PubMed |
description | Histatin, a salivary protein, affects oral homeostasis through preservation of tooth integrity and protection against caries and fungal infections. However, the effects of histatin in the generation of oxidative stress induced by reactive oxygen species and in the oral cavity remain unclear. In this study, the effects of histatin on direct reactive oxygen species scavenging activity were examined using electron spin resonance. We demonstrated, for the first time, that histatin exhibits antioxidant activity against hydroxyl radicals generated by Fenton’s reaction by metal chelation or binding. The direct antioxidant effects of histatin, along with its antimicrobial activity, may be important in the oral protection of salivary proteins. |
format | Online Article Text |
id | pubmed-6877405 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | the Society for Free Radical Research Japan |
record_format | MEDLINE/PubMed |
spelling | pubmed-68774052019-11-27 Direct assessment of the antioxidant property of salivary histatin Komatsu, Tomoko Kobayashi, Kyo Helmerhorst, Eva Oppenheim, Frank Chang-il Lee, Masaichi J Clin Biochem Nutr Original Article Histatin, a salivary protein, affects oral homeostasis through preservation of tooth integrity and protection against caries and fungal infections. However, the effects of histatin in the generation of oxidative stress induced by reactive oxygen species and in the oral cavity remain unclear. In this study, the effects of histatin on direct reactive oxygen species scavenging activity were examined using electron spin resonance. We demonstrated, for the first time, that histatin exhibits antioxidant activity against hydroxyl radicals generated by Fenton’s reaction by metal chelation or binding. The direct antioxidant effects of histatin, along with its antimicrobial activity, may be important in the oral protection of salivary proteins. the Society for Free Radical Research Japan 2019-11 2019-10-08 /pmc/articles/PMC6877405/ /pubmed/31777423 http://dx.doi.org/10.3164/jcbn.19-53 Text en Copyright © 2019 JCBN http://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Komatsu, Tomoko Kobayashi, Kyo Helmerhorst, Eva Oppenheim, Frank Chang-il Lee, Masaichi Direct assessment of the antioxidant property of salivary histatin |
title | Direct assessment of the antioxidant property of salivary histatin |
title_full | Direct assessment of the antioxidant property of salivary histatin |
title_fullStr | Direct assessment of the antioxidant property of salivary histatin |
title_full_unstemmed | Direct assessment of the antioxidant property of salivary histatin |
title_short | Direct assessment of the antioxidant property of salivary histatin |
title_sort | direct assessment of the antioxidant property of salivary histatin |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6877405/ https://www.ncbi.nlm.nih.gov/pubmed/31777423 http://dx.doi.org/10.3164/jcbn.19-53 |
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