Cargando…
Protein Binding Characteristics of the Principal Green Tea Catechins: A QCM Study Comparing Crude Extract to Pure EGCG
Label-free detection methods such as the quartz crystal microbalance (QCM) are well suited to the analysis of molecular interactions in complex mixtures such as crude botanical extracts. In the present study, the binding characteristics of epigallocatechin gallate (EGCG) and crude green tea extract...
Autores principales: | Ali, Elsadig E., Elmakki, Mohamed O., Gavette, Miranda L., Doyle, Brian J., Timpe, Shannon J. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6881586/ https://www.ncbi.nlm.nih.gov/pubmed/31827928 http://dx.doi.org/10.1155/2019/6154170 |
Ejemplares similares
-
Targeting Receptor Tyrosine Kinases for Chemoprevention by Green Tea Catechin, EGCG
por: Shimizu, Masahito, et al.
Publicado: (2008) -
Green Tea Catechin (-)-Epigallocatechin-3-Gallate (EGCG) Facilitates Fracture Healing
por: Lin, Sung-Yen, et al.
Publicado: (2020) -
The green tea catechin EGCG provides proof-of-concept for a pan-coronavirus attachment inhibitor
por: LeBlanc, Emmanuelle V., et al.
Publicado: (2022) -
The Green Tea Catechin Epigallocatechin Gallate (EGCG) Blocks Cell Motility, Chemotaxis and Development in Dictyostelium discoideum
por: McQuade, Kyle J., et al.
Publicado: (2013) -
Green tea catechins EGCG and ECG enhance the fitness and lifespan of Caenorhabditis elegans by complex I inhibition
por: Tian, Jing, et al.
Publicado: (2021)