Cargando…
Schinus terebinthifolia leaf lectin (SteLL) has anti-infective action and modulates the response of Staphylococcus aureus-infected macrophages
Staphylococcus aureus is recognized as an important pathogen causing a wide spectrum of diseases. Here we examined the antimicrobial effects of the lectin isolated from leaves of Schinus terebinthifolia Raddi (SteLL) against S. aureus using in vitro assays and an infection model based on Galleria me...
Autores principales: | de Souza Feitosa Lima, Isana Maria, Zagmignan, Adrielle, Santos, Deivid Martins, Maia, Hermerson Sousa, dos Santos Silva, Lucas, da Silva Cutrim, Brenda, Vieira, Silvamara Leite, Bezerra Filho, Clovis Macêdo, de Sousa, Eduardo Martins, Napoleão, Thiago Henrique, Krogfelt, Karen Angeliki, Løbner-Olesen, Anders, Paiva, Patrícia Maria Guedes, Nascimento da Silva, Luís Cláudio |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6890730/ https://www.ncbi.nlm.nih.gov/pubmed/31796807 http://dx.doi.org/10.1038/s41598-019-54616-x |
Ejemplares similares
-
Schinus terebinthifolius Leaf Lectin (SteLL) Reduces the Bacterial and Inflammatory Burden of Wounds Infected by Staphylococcus aureus Promoting Skin Repair
por: Nunes, Marcio Anderson Sousa, et al.
Publicado: (2022) -
The Anxiolytic Activity of Schinus terebinthifolia Leaf Lectin (SteLL) Is Dependent on Monoaminergic Signaling although Independent of the Carbohydrate-Binding Domain of the Lectin
por: de Lima, Bárbara Raíssa Ferreira, et al.
Publicado: (2022) -
Sewage sludge as substrate in Schinus terebinthifolia raddi seedlings commercial production
por: Alonso, Jorge Makhlouta, et al.
Publicado: (2022) -
Genetic and chemodiversity in native populations of Schinus terebinthifolia Raddi along the Brazilian Atlantic forest
por: Velasques, Jannaina, et al.
Publicado: (2021) -
Uncovering the phylogeography of Schinus terebinthifolia in South Africa to guide biological control
por: Canavan, Kim, et al.
Publicado: (2021)