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Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis
Prevention of type 2 diabetes (T2D) is a great challenge worldwide. The aim of this evidence synthesis was to summarize the available evidence in order to update the European Association for the Study of Diabetes (EASD) clinical practice guidelines for nutrition therapy. We conducted a systematic re...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893436/ https://www.ncbi.nlm.nih.gov/pubmed/31683759 http://dx.doi.org/10.3390/nu11112611 |
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author | Uusitupa, Matti Khan, Tauseef A. Viguiliouk, Effie Kahleova, Hana Rivellese, Angela A Hermansen, Kjeld Pfeiffer, Andreas Thanopoulou, Anastasia Salas-Salvadó, Jordi Schwab, Ursula Sievenpiper, John L. |
author_facet | Uusitupa, Matti Khan, Tauseef A. Viguiliouk, Effie Kahleova, Hana Rivellese, Angela A Hermansen, Kjeld Pfeiffer, Andreas Thanopoulou, Anastasia Salas-Salvadó, Jordi Schwab, Ursula Sievenpiper, John L. |
author_sort | Uusitupa, Matti |
collection | PubMed |
description | Prevention of type 2 diabetes (T2D) is a great challenge worldwide. The aim of this evidence synthesis was to summarize the available evidence in order to update the European Association for the Study of Diabetes (EASD) clinical practice guidelines for nutrition therapy. We conducted a systematic review and, where appropriate, meta-analyses of randomized controlled trials (RCTs) carried out in people with impaired glucose tolerance (IGT) (six studies) or dysmetabolism (one study) to answer the following questions: What is the evidence that T2D is preventable by lifestyle changes? What is the optimal diet (with a particular focus on diet quality) for prevention, and does the prevention of T2D result in a lower risk of late complications of T2D? The Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach was applied to assess the certainty of the trial evidence. Altogether seven RCTs (N = 4090) fulfilled the eligibility criteria and were included in the meta-analysis. The diagnosis of incident diabetes was based on an oral glucose tolerance test (OGTT). The overall risk reduction of T2D by the lifestyle interventions was 0.53 (95% CI 0.41; 0.67). Most of the trials aimed to reduce weight, increase physical activity, and apply a diet relatively low in saturated fat and high in fiber. The PREDIMED trial that did not meet eligibility criteria for inclusion in the meta-analysis was used in the final assessment of diet quality. We conclude that T2D is preventable by changing lifestyle and the risk reduction is sustained for many years after the active intervention (high certainty of evidence). Healthy dietary changes based on the current recommendations and the Mediterranean dietary pattern can be recommended for the long-term prevention of diabetes. There is limited or insufficient data to show that prevention of T2D by lifestyle changes results in a lower risk of cardiovascular and microvascular complications. |
format | Online Article Text |
id | pubmed-6893436 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-68934362019-12-23 Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis Uusitupa, Matti Khan, Tauseef A. Viguiliouk, Effie Kahleova, Hana Rivellese, Angela A Hermansen, Kjeld Pfeiffer, Andreas Thanopoulou, Anastasia Salas-Salvadó, Jordi Schwab, Ursula Sievenpiper, John L. Nutrients Review Prevention of type 2 diabetes (T2D) is a great challenge worldwide. The aim of this evidence synthesis was to summarize the available evidence in order to update the European Association for the Study of Diabetes (EASD) clinical practice guidelines for nutrition therapy. We conducted a systematic review and, where appropriate, meta-analyses of randomized controlled trials (RCTs) carried out in people with impaired glucose tolerance (IGT) (six studies) or dysmetabolism (one study) to answer the following questions: What is the evidence that T2D is preventable by lifestyle changes? What is the optimal diet (with a particular focus on diet quality) for prevention, and does the prevention of T2D result in a lower risk of late complications of T2D? The Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach was applied to assess the certainty of the trial evidence. Altogether seven RCTs (N = 4090) fulfilled the eligibility criteria and were included in the meta-analysis. The diagnosis of incident diabetes was based on an oral glucose tolerance test (OGTT). The overall risk reduction of T2D by the lifestyle interventions was 0.53 (95% CI 0.41; 0.67). Most of the trials aimed to reduce weight, increase physical activity, and apply a diet relatively low in saturated fat and high in fiber. The PREDIMED trial that did not meet eligibility criteria for inclusion in the meta-analysis was used in the final assessment of diet quality. We conclude that T2D is preventable by changing lifestyle and the risk reduction is sustained for many years after the active intervention (high certainty of evidence). Healthy dietary changes based on the current recommendations and the Mediterranean dietary pattern can be recommended for the long-term prevention of diabetes. There is limited or insufficient data to show that prevention of T2D by lifestyle changes results in a lower risk of cardiovascular and microvascular complications. MDPI 2019-11-01 /pmc/articles/PMC6893436/ /pubmed/31683759 http://dx.doi.org/10.3390/nu11112611 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Uusitupa, Matti Khan, Tauseef A. Viguiliouk, Effie Kahleova, Hana Rivellese, Angela A Hermansen, Kjeld Pfeiffer, Andreas Thanopoulou, Anastasia Salas-Salvadó, Jordi Schwab, Ursula Sievenpiper, John L. Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title | Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title_full | Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title_fullStr | Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title_full_unstemmed | Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title_short | Prevention of Type 2 Diabetes by Lifestyle Changes: A Systematic Review and Meta-Analysis |
title_sort | prevention of type 2 diabetes by lifestyle changes: a systematic review and meta-analysis |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893436/ https://www.ncbi.nlm.nih.gov/pubmed/31683759 http://dx.doi.org/10.3390/nu11112611 |
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