Cultural Moderation of Unconscious Hedonic Responses to Food

Previous psychological studies have shown that images of food elicit hedonic responses, either consciously or unconsciously, and that participants’ cultural experiences moderate conscious hedonic ratings of food. However, whether cultural factors moderate unconscious hedonic responses to food remain...

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Detalles Bibliográficos
Autores principales: Sato, Wataru, Rymarczyk, Krystyna, Minemoto, Kazusa, Wojciechowski, Jakub, Hyniewska, Sylwia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893624/
https://www.ncbi.nlm.nih.gov/pubmed/31752310
http://dx.doi.org/10.3390/nu11112832

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893624/
https://www.ncbi.nlm.nih.gov/pubmed/31752310
http://dx.doi.org/10.3390/nu11112832

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