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Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines

A wheat association mapping population consisting of 287 diverse spring wheat lines were evaluated for three years in one location (Varanasi) and out of these for one year across three locations (Karnal, Dharwad and Varanasi) in India. Straw fodder quality traits analyzed were nitrogen (N) content,...

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Autores principales: Joshi, Arun K., Kumar, Uttam, Mishra, V.K., Chand, Ramesh, Chatrath, R., Naik, Rudra, Biradar, Suma, Singh, Ravi P., Budhlakoti, Neeraj, Devulapalli, Ravi, Blümmel, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Scientific Pub. Co 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6894307/
https://www.ncbi.nlm.nih.gov/pubmed/31853164
http://dx.doi.org/10.1016/j.fcr.2019.107627
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author Joshi, Arun K.
Kumar, Uttam
Mishra, V.K.
Chand, Ramesh
Chatrath, R.
Naik, Rudra
Biradar, Suma
Singh, Ravi P.
Budhlakoti, Neeraj
Devulapalli, Ravi
Blümmel, Michael
author_facet Joshi, Arun K.
Kumar, Uttam
Mishra, V.K.
Chand, Ramesh
Chatrath, R.
Naik, Rudra
Biradar, Suma
Singh, Ravi P.
Budhlakoti, Neeraj
Devulapalli, Ravi
Blümmel, Michael
author_sort Joshi, Arun K.
collection PubMed
description A wheat association mapping population consisting of 287 diverse spring wheat lines were evaluated for three years in one location (Varanasi) and out of these for one year across three locations (Karnal, Dharwad and Varanasi) in India. Straw fodder quality traits analyzed were nitrogen (N) content, neutral (NDF) and acid (ADF) detergent fiber, acid detergent lignin (ADL), ash (ASH), in vitro organic matter digestibility (IVOMD) and metabolizable energy (ME) content. Grain yield (GY) and straw yield (SY) were also recorded. Highly significant (P < 0.0001) differences among lines were observed for all traits except for ADF and ADL in the three years trials conducted at Varanasi. However, year and location had strong (P < 0.0001) effects on all traits. Compared to line-dependent variations in GY and SY variation in straw fodder quality traits were small. Proportionally greatest variations between lines were observed for straw N where lowest and highest N varied by about 30%. Difference for NDF and ADF between lines were at most 4% units and below 3% units for IVOMD. Grain yield and straw yield were positively correlated (P < 0.0001) with GY accounting for 26% of the variation in SY. Straw N, IVOMD and ME were weakly but significantly (P < 0.05) negatively associated with GY and SY. Straw NDF and ADF were significantly (P < 0.05) positively correlated with GY but the association was again weak. Straw NDF, ADF and ADL were also weakly but significantly positively correlated with SY. Genome-wide association studies (GWAS) were applied to detect significant marker- straw fodder quality trait associations. Five genomic regions contributed for six traits (ADF, ADL, ASH, IVOMD, ME and NDF). ADF and ADL mapped in the common QTL region on chromosome 2B. Similarly, for the IVOMD and ME QTLs on chromosome 5B were associated with SNP marker, wsnp_Ku_c35090_44349517. While some associations were detected for ADF, ALD, ASH, IVOMD, ME and NDF on chromosomes 1A, 2B, 3A, 5A and 5B, the phenotypic variation explained was low to medium by individual QTL. A likely contributing factor was the comparatively small difference in straw fodder quality traits among the lines. It is interesting to note that line dependent variations in GY and SY were about two-fold. In other words, strong genotypic variations of GY and SY do exist. The lack of any similar variations in straw fodder quality traits is intriguing and requires further research.
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spelling pubmed-68943072019-12-16 Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines Joshi, Arun K. Kumar, Uttam Mishra, V.K. Chand, Ramesh Chatrath, R. Naik, Rudra Biradar, Suma Singh, Ravi P. Budhlakoti, Neeraj Devulapalli, Ravi Blümmel, Michael Field Crops Res Article A wheat association mapping population consisting of 287 diverse spring wheat lines were evaluated for three years in one location (Varanasi) and out of these for one year across three locations (Karnal, Dharwad and Varanasi) in India. Straw fodder quality traits analyzed were nitrogen (N) content, neutral (NDF) and acid (ADF) detergent fiber, acid detergent lignin (ADL), ash (ASH), in vitro organic matter digestibility (IVOMD) and metabolizable energy (ME) content. Grain yield (GY) and straw yield (SY) were also recorded. Highly significant (P < 0.0001) differences among lines were observed for all traits except for ADF and ADL in the three years trials conducted at Varanasi. However, year and location had strong (P < 0.0001) effects on all traits. Compared to line-dependent variations in GY and SY variation in straw fodder quality traits were small. Proportionally greatest variations between lines were observed for straw N where lowest and highest N varied by about 30%. Difference for NDF and ADF between lines were at most 4% units and below 3% units for IVOMD. Grain yield and straw yield were positively correlated (P < 0.0001) with GY accounting for 26% of the variation in SY. Straw N, IVOMD and ME were weakly but significantly (P < 0.05) negatively associated with GY and SY. Straw NDF and ADF were significantly (P < 0.05) positively correlated with GY but the association was again weak. Straw NDF, ADF and ADL were also weakly but significantly positively correlated with SY. Genome-wide association studies (GWAS) were applied to detect significant marker- straw fodder quality trait associations. Five genomic regions contributed for six traits (ADF, ADL, ASH, IVOMD, ME and NDF). ADF and ADL mapped in the common QTL region on chromosome 2B. Similarly, for the IVOMD and ME QTLs on chromosome 5B were associated with SNP marker, wsnp_Ku_c35090_44349517. While some associations were detected for ADF, ALD, ASH, IVOMD, ME and NDF on chromosomes 1A, 2B, 3A, 5A and 5B, the phenotypic variation explained was low to medium by individual QTL. A likely contributing factor was the comparatively small difference in straw fodder quality traits among the lines. It is interesting to note that line dependent variations in GY and SY were about two-fold. In other words, strong genotypic variations of GY and SY do exist. The lack of any similar variations in straw fodder quality traits is intriguing and requires further research. Elsevier Scientific Pub. Co 2019-11-01 /pmc/articles/PMC6894307/ /pubmed/31853164 http://dx.doi.org/10.1016/j.fcr.2019.107627 Text en © 2019 The Authors http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Joshi, Arun K.
Kumar, Uttam
Mishra, V.K.
Chand, Ramesh
Chatrath, R.
Naik, Rudra
Biradar, Suma
Singh, Ravi P.
Budhlakoti, Neeraj
Devulapalli, Ravi
Blümmel, Michael
Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title_full Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title_fullStr Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title_full_unstemmed Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title_short Variations in straw fodder quality and grain–Straw relationships in a mapping population of 287 diverse spring wheat lines
title_sort variations in straw fodder quality and grain–straw relationships in a mapping population of 287 diverse spring wheat lines
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6894307/
https://www.ncbi.nlm.nih.gov/pubmed/31853164
http://dx.doi.org/10.1016/j.fcr.2019.107627
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