Cargando…
Peanut meal-based wood adhesives enhanced by urea and epichlorohydrin
Peanut meal (PM) has recently emerged as a potential protein source for wood adhesives, owing to superior features such as high availability, renewability and eco-friendliness. However, the poor properties of unmodified PM-based wood adhesives, compared with their petroleum-derived counterparts, lim...
Autores principales: | Chen, Chen, Chen, Fusheng, Liu, Boye, Du, Yan, Liu, Chen, Xin, Ying, Liu, Kunlun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6894569/ https://www.ncbi.nlm.nih.gov/pubmed/31827849 http://dx.doi.org/10.1098/rsos.191154 |
Ejemplares similares
-
Effect of urea concentration on properties of peanut protein isolate, arachin and conarachin-based adhesives during urea-epichlorohydrin modification
por: Chen, Chen, et al.
Publicado: (2021) -
Effect of storage temperature on lipid oxidation and changes in nutrient contents in peanuts
por: Liu, Kunlun, et al.
Publicado: (2019) -
Monitoring and traceability of genetically modified soya bean event GTS 40-3-2 during soya bean protein concentrate and isolate preparation
por: Du, Yan, et al.
Publicado: (2020) -
Novel poly(epichlorohydrin)-based matrix for monolithic ionogel electrolyte membrane with high lithium storage performances
por: Chen, Chunming, et al.
Publicado: (2022) -
Effect of storage condition on the physico-chemical properties of corn–wheat starch/zein edible bilayer films
por: Chen, Chen, et al.
Publicado: (2020)