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Herbivore consumers face different challenges along opposite sides of the stoichiometric knife‐edge

Anthropogenic activities have reshaped the relative supply rates of essential elements to organisms. Recent studies suggested that consumer performance is strongly reduced by food that is either very high or very low in relative phosphorus content. However, the generality of such ‘stoichiometric kni...

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Detalles Bibliográficos
Autores principales: Zhou, Libin, Declerck, Steven A. J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6900088/
https://www.ncbi.nlm.nih.gov/pubmed/31512359
http://dx.doi.org/10.1111/ele.13386

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