Effect of Different Levels and Sources of Dietary Copper, Zinc and Manganese on the Performance and Immune and Redox Status of Turkeys

SIMPLE SUMMARY: Companies producing turkey genetic (breeding) material recommend a much higher addition of Cu, Zn, and Mn to compound feed than recommended by the NRC. In practice, the poultry breeding companies in their feeding programs use an addition of these elements similar to the recommendatio...

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Detalles Bibliográficos
Autores principales: Jankowski, Jan, Ognik, Katarzyna, Kozłowski, Krzystof, Stępniowska, Anna, Zduńczyk, Zenon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6912840/
https://www.ncbi.nlm.nih.gov/pubmed/31671582
http://dx.doi.org/10.3390/ani9110883

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6912840/
https://www.ncbi.nlm.nih.gov/pubmed/31671582
http://dx.doi.org/10.3390/ani9110883

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