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Metabolite Storage in Theobroma cacao L. Seed: Cyto-Histological and Phytochemical Analyses

Cocoa (Theobroma cacao L.), an economically important tropical-fruit crop as source of chocolate, has recently gained a considerable attention; its seeds contain a large amount of different bioactive compounds that have attracted interest because may be beneficial to humans by improving cardiovascul...

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Detalles Bibliográficos
Autores principales:	Cerri, Martina, Reale, Lara, Zadra, Claudia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2019
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6915049/ https://www.ncbi.nlm.nih.gov/pubmed/31921248 http://dx.doi.org/10.3389/fpls.2019.01599

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