Cargando…

Assessment of the Genetic Diversity of Rice Germplasms Characterized by Black-Purple and Red Pericarp Color Using Simple Sequence Repeat Markers

The assessment of the genetic diversity within germplasm collections can be accomplished using simple sequence repeat (SSR) markers and association mapping techniques. The present study was conducted to evaluate the genetic diversity of a colored rice germplasm collection containing 376 black-purple...

Descripción completa

Detalles Bibliográficos
Autores principales:	Park, Jae-Ryoung, Yang, Won-Tae, Kwon, Yong-Sham, Kim, Hyeon-Nam, Kim, Kyung-Min, Kim, Doh-Hoon
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6918417/ https://www.ncbi.nlm.nih.gov/pubmed/31689922 http://dx.doi.org/10.3390/plants8110471

Ejemplares similares

Profiling and Quantification of Anthocyanins in Purple-Pericarp Sweetcorn and Purple-Pericarp Maize
por: Anirban, Apurba, et al.
Publicado: (2023)

Genome-Wide Association Study of Pericarp Color in Rice Using Different Germplasm and Phenotyping Methods Reveals Different Genetic Architectures
por: Yang, Wu, et al.
Publicado: (2022)

Comparison of physiological and yield traits between purple- and white-pericarp rice using SLs
por: Ji, Zhi-Juan, et al.
Publicado: (2012)

Sequence variations associated with novel purple-pericarp super-sweetcorn compared to its purple-pericarp maize and white super-sweetcorn parents
por: Anirban, Apurba, et al.
Publicado: (2023)

Tricin levels and expression of flavonoid biosynthetic genes in developing grains of purple and brown pericarp rice
por: Poulev, Alexander, et al.
Publicado: (2019)

Red, Purple and Pink: The Colors of Diffusion on Pinterest
por: Bakhshi, Saeideh, et al.
Publicado: (2015)

Simple Sequence Repeat Polymorphisms (SSRPs) for Evaluation of Molecular Diversity and Germplasm Classification of Minor Crops
por: Park, Yong-Jin, et al.
Publicado: (2009)

Transcriptome Analysis of Purple Pericarps in Common Wheat (Triticum aestivum L.)
por: Liu, Di, et al.
Publicado: (2016)

Diversity and population structure of red rice germplasm in Bangladesh
por: Islam, M. Z., et al.
Publicado: (2018)

Polyphenol-Rich Purple Corn Pericarp Extract Adversely Impacts Herbivore Growth and Development
por: Tayal, Mandeep, et al.
Publicado: (2020)

A dataset for anthocyanin analysis in purple-pericarp sweetcorn kernels by LC-DAD-MS
por: Hong, Hung Trieu, et al.
Publicado: (2020)

Different Localization Patterns of Anthocyanin Species in the Pericarp of Black Rice Revealed by Imaging Mass Spectrometry
por: Yoshimura, Yukihiro, et al.
Publicado: (2012)

Little White Lies: Pericarp Color Provides Insights into the Origins and Evolution of Southeast Asian Weedy Rice
por: Cui, Yongxia, et al.
Publicado: (2016)

Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet
por: Park, Yongsoon, et al.
Publicado: (2014)

Identification of candidate genes for gelatinization temperature, gel consistency and pericarp color by GWAS in rice based on SLAF-sequencing
por: Yang, Xinghai, et al.
Publicado: (2018)

Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract
por: Boateng, Isaac Duah, et al.
Publicado: (2023)

Comparative Transcriptome and Metabolome Analyses of Broccoli Germplasms with Purple and Green Curds Reveal the Structural Genes and Transitional Regulators Regulating Color Formation
por: Wen, Shaozhe, et al.
Publicado: (2023)

Red Chinese Cabbage Transcriptome Analysis Reveals Structural Genes and Multiple Transcription Factors Regulating Reddish Purple Color
por: Rameneni, Jana Jeevan, et al.
Publicado: (2020)

Comparison of Metabolome and Transcriptome of Flavonoid Biosynthesis Pathway in a Purple-Leaf Tea Germplasm Jinmingzao and a Green-Leaf Tea Germplasm Huangdan reveals Their Relationship with Genetic Mechanisms of Color Formation
por: Chen, Xuejin, et al.
Publicado: (2020)

Identification of a Novel Gene, Osbht, in Response to High Temperature Tolerance at Booting Stage in Rice
por: Park, Jae-Ryoung, et al.
Publicado: (2020)

Comprehensive improvement of nutrients and volatile compounds of black/purple rice by extrusion-puffing technology
por: Ma, Yanrong, et al.
Publicado: (2023)

Identification of anthocyanin biosynthesis genes in rice pericarp using PCAMP
por: Yang, Xinghai, et al.
Publicado: (2019)

Evolutionary Insights Based on SNP Haplotypes of Red Pericarp, Grain Size and Starch Synthase Genes in Wild and Cultivated Rice
por: Singh, Nisha, et al.
Publicado: (2017)

Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids
por: Pérez, María Belén, et al.
Publicado: (2023)

Light-Induced TaHY5-7A and TaBBX-3B Physically Interact to Promote PURPLE PERICARP-MYB 1 Expression in Purple-Grained Wheat
por: Jiang, Qinqin, et al.
Publicado: (2023)

The Purple Leaf (pl6) Mutation Regulates Leaf Color by Altering the Anthocyanin and Chlorophyll Contents in Rice
por: Khan, Asadullah, et al.
Publicado: (2020)

Processing affects (decreases or increases) metabolites, flavonoids, black rice pigment, and total antioxidant capacity of purple glutinous rice grains
por: Zhu, Jinyan, et al.
Publicado: (2022)

Profiling and quantification of grain anthocyanins in purple pericarp × blue aleurone wheat crosses by high-performance thin-layer chromatography and densitometry
por: Böhmdorfer, Stefan, et al.
Publicado: (2018)

Two transcription factors TaPpm1 and TaPpb1 co-regulate anthocyanin biosynthesis in purple pericarps of wheat
por: Jiang, Wenhui, et al.
Publicado: (2018)

Cascading effects of polyphenol-rich purple corn pericarp extract on pupal, adult, and offspring of tobacco hornworm (Manduca sexta L.)
por: Tayal, Mandeep, et al.
Publicado: (2020)

Global Dissemination of a Single Mutation Conferring White Pericarp in Rice
por: Sweeney, Megan T, et al.
Publicado: (2007)

McAPRR2: The Key Regulator of Domesticated Pericarp Color in Bitter Gourd
por: Tian, Shouwei, et al.
Publicado: (2023)

Metabolite Profiling of Diverse Rice Germplasm and Identification of Conserved Metabolic Markers of Rice Roots in Response to Long-Term Mild Salinity Stress
por: Nam, Myung Hee, et al.
Publicado: (2015)

Influence of Biofortified Colored Wheats (Purple, Blue, Black) on Physicochemical, Antioxidant and Sensory Characteristics of Chapatti (Indian Flatbread)
por: Kumari, Anita, et al.
Publicado: (2020)

Exploring Candidate Genes for Pericarp Russet Pigmentation of Sand Pear (Pyrus pyrifolia) via RNA-Seq Data in Two Genotypes Contrasting for Pericarp Color
por: Wang, Yue-zhi, et al.
Publicado: (2014)

Genetic Variation of Native Perilla Germplasms Collected from South Korea Using Simple Sequence Repeat (SSR) Markers and Morphological Characteristics
por: Oh, Jun Seok, et al.
Publicado: (2021)

Genetic Diversity of Pineapple (Ananas comosus) Germplasm in Malaysia Using Simple Sequence Repeat (SSR) Markers
por: Ismail, Siti Norhayati, et al.
Publicado: (2020)

Effect of Water Extract of Mangosteen Pericarp on Donepezil Pharmacokinetics in Mice
por: Bae, Mingoo, et al.
Publicado: (2021)

An OsKala3, R2R3 MYB TF, Is a Common Key Player for Black Rice Pericarp as Main Partner of an OsKala4, bHLH TF
por: Kim, Da-Hye, et al.
Publicado: (2021)

Identification of candidate genes and clarification of the maintenance of the green pericarp of weedy rice grains
por: Han, Zhenyun, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_igr23l0ca0k03g8jnka7gevscv