Cargando…
The non-synonymous mutation in bovine SPP1 gene influences carcass weight
Meat quality in beef cattle is controlled by genetic factors. SPP1 (secreted phosphoprotein 1) gene, coding a multifunctional cytokine with diverse biological functions, is the candidate gene influencing carcass traits. In this study, we tried to discover DNA polymorphisms associated with beef quali...
Autores principales: | Matsumoto, Hirokazu, Kohara, Ryosuke, Sugi, Makoto, Usui, Azumi, Oyama, Kenji, Mannen, Hideyuki, Sasazaki, Shinji |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6920195/ https://www.ncbi.nlm.nih.gov/pubmed/31879711 http://dx.doi.org/10.1016/j.heliyon.2019.e03006 |
Ejemplares similares
-
Effect of Five Polymorphisms on Percentage of Oleic Acid in Beef and Investigation of Linkage Disequilibrium to Confirm the Locations of Quantitative Trait Loci on BTA19 in Japanese Black Cattle
por: Kawaguchi, Fuki, et al.
Publicado: (2021) -
Effect of DNA markers on the fertility traits of Japanese Black cattle for improving beef quantity and quality
por: Kawaguchi, Fuki, et al.
Publicado: (2020) -
The mtDNA haplogroup P of modern Asian cattle: A genetic legacy of Asian aurochs?
por: Noda, Aoi, et al.
Publicado: (2018) -
Association between fatty acid compositions and genotypes of FABP4 and LXR-alpha in Japanese Black cattle
por: Hoashi, Shogo, et al.
Publicado: (2008) -
Verification of Candidate SNP Effects Reveals Two QTLs on BTA7 for Beef Marbling in Two Japanese Black Cattle Populations
por: Sasazaki, Shinji, et al.
Publicado: (2022)