Cargando…

Effect of dietary supplementation of Bacillus coagulans or yeast hydrolysates on growth performance, antioxidant activity, cytokines and intestinal microflora of growing-finishing pigs

This study was to investigate the effects of dietary supplementation of Bacillus coagulans (BC) and yeast hydrolysates (YH) on growth performance, antioxidant activity, cytokines and intestinal microflora of growing-finishing pigs. Thirty-six barrows (initial BW = 26.87 ± 2.65 kg) were assigned rand...

Descripción completa

Detalles Bibliográficos
Autores principales:	Fu, Runqi, Chen, Daiwen, Tian, Gang, Zheng, Ping, Mao, Xiangbing, Yu, Jie, He, Jun, Huang, Zhiqing, Luo, Yuheng, Yu, Bing
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	KeAi Publishing 2019
Materias:	Swine Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6920390/ https://www.ncbi.nlm.nih.gov/pubmed/31890913 http://dx.doi.org/10.1016/j.aninu.2019.06.003

Ejemplares similares

Effects of benzoic acid, Bacillus coagulans and oregano oil combined supplementation on growth performance, immune status and intestinal barrier integrity of weaned piglets
por: Pu, Junning, et al.
Publicado: (2020)

Dietary β-glucan supplementation improves growth performance, carcass traits and meat quality of finishing pigs
por: Luo, Junqiu, et al.
Publicado: (2019)

Dietary protein levels and amino acid supplementation patterns alter the composition and functions of colonic microbiota in pigs
por: Zhao, Yumei, et al.
Publicado: (2020)

Productive performance of commercial growing and finishing pigs supplemented with a Buttiauxella phytase as a total replacement of inorganic phosphate
por: Dersjant-Li, Yueming, et al.
Publicado: (2018)

Dietary supplementation of Lonicera macranthoides leaf powder improves amino acid profiles in serum and longissimus thoracis muscle of growing-finishing pigs
por: Long, Cimin, et al.
Publicado: (2016)

Growth performance of nursery and grower-finisher pigs fed diets supplemented with benzoic acid
por: Zhai, Hengxiao, et al.
Publicado: (2017)

Nutritional evaluation of integral cassava root silages for growing pigs
por: Araújo, Diego D., et al.
Publicado: (2016)

Comparative ileal amino acid digestibility of distillers' grains for growing pigs()
por: Adeola, Olayiwola, et al.
Publicado: (2016)

Effects of the ratio of unsaturated fatty acid to saturated fatty acid on the growth performance, carcass and meat quality of finishing pigs
por: Tartrakoon, Wandee, et al.
Publicado: (2016)

Impact of xylanases on gut microbiota of growing pigs fed corn- or wheat-based diets
por: Zhang, Zhengxiao, et al.
Publicado: (2018)

Enzymology properties of two different xylanases and their impacts on growth performance and intestinal microflora of weaned piglets
por: Chen, Qinghua, et al.
Publicado: (2016)

Effects of dietary cellulose levels on the estimation of endogenous amino acid losses and amino acid digestibility for growing pigs
por: Liu, Zhengqun, et al.
Publicado: (2016)

Impacts of low level aflatoxin in feed and the use of modified yeast cell wall extract on growth and health of nursery pigs
por: Sun, Yawang, et al.
Publicado: (2015)

Comparative standardized ileal amino acid digestibility and metabolizable energy contents of main feed ingredients for growing pigs when adding dietary β-mannanase
por: Jeon, Se Min, et al.
Publicado: (2019)

Effect of dietary supplementation of xylanase on apparent ileal digestibility of nutrients, viscosity of digesta, and intestinal morphology of growing pigs fed corn and soybean meal based diet
por: Passos, Adsos Adami, et al.
Publicado: (2015)

Dose-response effects of in-feed antibiotics on growth performance and nutrient utilization in weaned pigs fed diets supplemented with yeast-based nucleotides
por: Waititu, Samuel M., et al.
Publicado: (2015)

Supplementation of branched-chain amino acids in protein-restricted diets modulates the expression levels of amino acid transporters and energy metabolism associated regulators in the adipose tissue of growing pigs
por: Li, Yinghui, et al.
Publicado: (2016)

Effect of different sources and levels of iron in the diet of sows on iron status in neonatal pigs
por: Li, Yan, et al.
Publicado: (2018)

Pattern of non-starch polysaccharide digestion along the gut of the pig: Contribution to available energy
por: Cadogan, David J., et al.
Publicado: (2015)

Effect of medium-chain triglycerides on growth performance, nutrient digestibility, plasma metabolites and antioxidant capacity in weanling pigs
por: Li, Yue, et al.
Publicado: (2015)

Is the kafirin profile capable of modulating the ileal digestibility of amino acids in a soybean meal-sorghum diet fed to pigs?
por: Balderrama-Pérez, Víctor A., et al.
Publicado: (2019)

Basal diet and indigestible marker influence apparent digestibilities of nitrogen and amino acids of cottonseed meal and soybean meal in pigs
por: Prawirodigdo, Susanto, et al.
Publicado: (2019)

Effects of a two-meal daily feeding pattern with varied crude protein levels on growth performance and antioxidant indexes in pigs
por: Wu, Xin, et al.
Publicado: (2016)

Hepatic lipid metabolism is affected by a daily 3-meal pattern with varying dietary crude protein with a pig model
por: Xie, Chunyan, et al.
Publicado: (2020)

An increase in corn resistant starch decreases protein fermentation and modulates gut microbiota during in vitro cultivation of pig large intestinal inocula
por: He, Xiangyu, et al.
Publicado: (2017)

Effects of dietary threonine:lysine ratioes and sanitary conditions on performance, plasma urea nitrogen, plasma-free threonine and lysine of weaned pigs
por: Jayaraman, Balachandar, et al.
Publicado: (2015)

Dietary supplementation of xylanase and protease on growth performance, digesta viscosity, nutrient digestibility, immune and oxidative stress status, and gut health of newly weaned pigs
por: Duarte, Marcos E., et al.
Publicado: (2019)

Dietary lecithin improves feed efficiency without impacting meat quality in immunocastrated male pigs and gilts fed a summer ration containing added fat
por: Akit, Henny, et al.
Publicado: (2018)

Combined yeast culture and organic selenium supplementation during late gestation and lactation improve preweaning piglet performance by enhancing the antioxidant capacity and milk content in nutrient-restricted sows
por: Zhang, Shihai, et al.
Publicado: (2020)

Comparisons of blood biochemical parameters, digestive enzyme activities and volatile fatty acid profile between Meishan and Yorkshire piglets
por: Ma, Shouqing, et al.
Publicado: (2015)

Effects of starch and gelatin encapsulated vitamin A on growth performance, immune status and antioxidant capacity in weaned piglets
por: Hu, Yuhan, et al.
Publicado: (2020)

Long-Term Dietary Supplementation with Betaine Improves Growth Performance, Meat Quality and Intramuscular Fat Deposition in Growing-Finishing Pigs
por: Fu, Runqi, et al.
Publicado: (2023)

Effects of casein glycomacropeptide supplementation on growth performance, intestinal morphology, intestinal barrier permeability and inflammatory responses in Escherichia coli K88 challenged piglets
por: Rong, Yili, et al.
Publicado: (2015)

Fecal scores and microbial metabolites in weaned piglets fed different protein sources and levels
por: Wen, Xiaolu, et al.
Publicado: (2018)

Dietary glutamine, glutamic acid and nucleotide supplementation accelerate carbon turnover (δ(13)C) on stomach of weaned piglets
por: Assoni, Amanda D., et al.
Publicado: (2017)

Feed supplementation with arginine and zinc on antioxidant status and inflammatory response in challenged weanling piglets
por: Bergeron, Nadia, et al.
Publicado: (2017)

Effects of purified zearalenone on selected immunological and histopathologic measurements of spleen in post-weanling gilts
por: Chen, Peng, et al.
Publicado: (2017)

Effects of purified zearalenone on selected immunological measurements of blood in post-weaning gilts
por: Yang, Lijie, et al.
Publicado: (2016)

Fermented soybean meal improves the growth performance, nutrient digestibility, and microbial flora in piglets
por: Yuan, Lin, et al.
Publicado: (2017)

Effects of protein sources and levels in antibiotic-free diets on diarrhea, intestinal morphology, and expression of tight junctions in weaned piglets
por: Wu, Yunpeng, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_1vdtrqq0ombcjufv0d6ufeaigs