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Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation
The “trust” attribute of health food has intensified the serious information asymmetry problem in the health food market. Moreover, it has strengthened the formation and influence of potential or hidden safety risks of health food, bringing huge impacts on social harmony and stability. Therefore, th...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6924315/ https://www.ncbi.nlm.nih.gov/pubmed/31890174 http://dx.doi.org/10.1002/fsn3.1257 |
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author | Luo, Jun Chen, Tingqiang Pan, Jinnan |
author_facet | Luo, Jun Chen, Tingqiang Pan, Jinnan |
author_sort | Luo, Jun |
collection | PubMed |
description | The “trust” attribute of health food has intensified the serious information asymmetry problem in the health food market. Moreover, it has strengthened the formation and influence of potential or hidden safety risks of health food, bringing huge impacts on social harmony and stability. Therefore, this study builds a model of health food enterprise production and operation and government regulatory information disclosure from the perspective of consumer participation. The study fully considers the government's policy burdens and the degree of consumer response to food safety regulatory information. Moreover, it aims to explore the evolution mechanism of food enterprise production and operation strategies and government regulatory information disclosure strategies and analyze the evolution process of the government behavior in health food safety regulatory information disclosure. The theoretical derivation and simulation analysis found that the more sensitive consumers are to health food safety regulatory information, the more significant the profitability improvement of enterprises producing quality health food, thus urging the government to make an objective and comprehensive disclosure of health food safety regulatory information. |
format | Online Article Text |
id | pubmed-6924315 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-69243152019-12-30 Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation Luo, Jun Chen, Tingqiang Pan, Jinnan Food Sci Nutr Original Research The “trust” attribute of health food has intensified the serious information asymmetry problem in the health food market. Moreover, it has strengthened the formation and influence of potential or hidden safety risks of health food, bringing huge impacts on social harmony and stability. Therefore, this study builds a model of health food enterprise production and operation and government regulatory information disclosure from the perspective of consumer participation. The study fully considers the government's policy burdens and the degree of consumer response to food safety regulatory information. Moreover, it aims to explore the evolution mechanism of food enterprise production and operation strategies and government regulatory information disclosure strategies and analyze the evolution process of the government behavior in health food safety regulatory information disclosure. The theoretical derivation and simulation analysis found that the more sensitive consumers are to health food safety regulatory information, the more significant the profitability improvement of enterprises producing quality health food, thus urging the government to make an objective and comprehensive disclosure of health food safety regulatory information. John Wiley and Sons Inc. 2019-11-22 /pmc/articles/PMC6924315/ /pubmed/31890174 http://dx.doi.org/10.1002/fsn3.1257 Text en © 2019 The Authors. Food Science & Nutrition published by Wiley Periodicals, Inc. This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Research Luo, Jun Chen, Tingqiang Pan, Jinnan Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title | Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title_full | Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title_fullStr | Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title_full_unstemmed | Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title_short | Evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
title_sort | evolutionary dynamics of health food safety regulatory information disclosure from the perspective of consumer participation |
topic | Original Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6924315/ https://www.ncbi.nlm.nih.gov/pubmed/31890174 http://dx.doi.org/10.1002/fsn3.1257 |
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