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The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane

A Cry1Ac-expressing sugarcane cultivar, CTC91087-6, has been developed by Centro de Tecnologia Canavieira (CTC) to be resistant to the sugarcane borer (Diatraea saccharalis). This genetically modified event was developed using Agrobacterium-mediated transformation and the help of the selectable mark...

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Autores principales: Gianotto, Adriana C., Rocha, Moisés S., Cutri, Lucas, Lopes, Francisco C., Dal’Acqua, William, Hjelle, Jerry J., Lirette, Ron P., Oliveira, Wladecir S., Sereno, Maria L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6927693/
https://www.ncbi.nlm.nih.gov/pubmed/31431143
http://dx.doi.org/10.1080/21645698.2019.1651191
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author Gianotto, Adriana C.
Rocha, Moisés S.
Cutri, Lucas
Lopes, Francisco C.
Dal’Acqua, William
Hjelle, Jerry J.
Lirette, Ron P.
Oliveira, Wladecir S.
Sereno, Maria L.
author_facet Gianotto, Adriana C.
Rocha, Moisés S.
Cutri, Lucas
Lopes, Francisco C.
Dal’Acqua, William
Hjelle, Jerry J.
Lirette, Ron P.
Oliveira, Wladecir S.
Sereno, Maria L.
author_sort Gianotto, Adriana C.
collection PubMed
description A Cry1Ac-expressing sugarcane cultivar, CTC91087-6, has been developed by Centro de Tecnologia Canavieira (CTC) to be resistant to the sugarcane borer (Diatraea saccharalis). This genetically modified event was developed using Agrobacterium-mediated transformation and the help of the selectable marker phosphinothricin N-acetyltransferase (PAT) expressed from bar gene. We describe here a detailed characterization of CTC91087-6 event with respect to protein expression, nutritional composition, and assessment of its derived DNA and proteins in raw sugar. Expression of the Cry1Ac and PAT (bar) proteins produced by CTC91087-6 was evaluated in different tissues and at different times during the growing season. The new proteins are preferentially expressed in leaves, are produced at low levels in stalks, and are near the limits of detection in root tissues. The levels of Cry1Ac were much higher than PAT in all evaluated tissues. Furthermore, Cry1Ac levels in CTC91087-6 leaves are stable at various times during sugarcane cultivation cycle, assuring borer control throughout the complete crop cycle. Assessment of CTC91087-6 tissues for key food and feed nutrients as recommended by OECD to assess the safety of new varieties of sugarcane showed compositional equivalence to the conventional counterpart CTC9001 and to other commercial sugarcane varieties used as references. Raw sugar samples produced from CTC91087-6 did not contain DNA corresponding to cry1Ac and bar genes nor DNA specifically derived from CTC91087-6. In a similar way, there is no detection of Cry1Ac and PAT proteins in raw sugar produced from CTC91087-6. Taken together these results show that CTC91087-6 stably expresses Cry1Ac and PAT proteins and is substantially equivalent to the conventional counterpart CTC9001.
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spelling pubmed-69276932020-08-20 The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane Gianotto, Adriana C. Rocha, Moisés S. Cutri, Lucas Lopes, Francisco C. Dal’Acqua, William Hjelle, Jerry J. Lirette, Ron P. Oliveira, Wladecir S. Sereno, Maria L. GM Crops Food Research Paper A Cry1Ac-expressing sugarcane cultivar, CTC91087-6, has been developed by Centro de Tecnologia Canavieira (CTC) to be resistant to the sugarcane borer (Diatraea saccharalis). This genetically modified event was developed using Agrobacterium-mediated transformation and the help of the selectable marker phosphinothricin N-acetyltransferase (PAT) expressed from bar gene. We describe here a detailed characterization of CTC91087-6 event with respect to protein expression, nutritional composition, and assessment of its derived DNA and proteins in raw sugar. Expression of the Cry1Ac and PAT (bar) proteins produced by CTC91087-6 was evaluated in different tissues and at different times during the growing season. The new proteins are preferentially expressed in leaves, are produced at low levels in stalks, and are near the limits of detection in root tissues. The levels of Cry1Ac were much higher than PAT in all evaluated tissues. Furthermore, Cry1Ac levels in CTC91087-6 leaves are stable at various times during sugarcane cultivation cycle, assuring borer control throughout the complete crop cycle. Assessment of CTC91087-6 tissues for key food and feed nutrients as recommended by OECD to assess the safety of new varieties of sugarcane showed compositional equivalence to the conventional counterpart CTC9001 and to other commercial sugarcane varieties used as references. Raw sugar samples produced from CTC91087-6 did not contain DNA corresponding to cry1Ac and bar genes nor DNA specifically derived from CTC91087-6. In a similar way, there is no detection of Cry1Ac and PAT proteins in raw sugar produced from CTC91087-6. Taken together these results show that CTC91087-6 stably expresses Cry1Ac and PAT proteins and is substantially equivalent to the conventional counterpart CTC9001. Taylor & Francis 2019-08-20 /pmc/articles/PMC6927693/ /pubmed/31431143 http://dx.doi.org/10.1080/21645698.2019.1651191 Text en © 2019 Centro de Tecnologia Canavieira (CTC). Published with license by Taylor & Francis Group, LLC http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited, and is not altered, transformed, or built upon in any way.
spellingShingle Research Paper
Gianotto, Adriana C.
Rocha, Moisés S.
Cutri, Lucas
Lopes, Francisco C.
Dal’Acqua, William
Hjelle, Jerry J.
Lirette, Ron P.
Oliveira, Wladecir S.
Sereno, Maria L.
The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title_full The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title_fullStr The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title_full_unstemmed The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title_short The insect-protected CTC91087-6 sugarcane event expresses Cry1Ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
title_sort insect-protected ctc91087-6 sugarcane event expresses cry1ac protein preferentially in leaves and presents compositional equivalence to conventional sugarcane
topic Research Paper
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6927693/
https://www.ncbi.nlm.nih.gov/pubmed/31431143
http://dx.doi.org/10.1080/21645698.2019.1651191
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