Cargando…

Genetic and Biochemical Characterization of an Exopolysaccharide With in vitro Antitumoral Activity Produced by Lactobacillus fermentum YL-11

In the present study, the whole genome sequence of Lactobacillus fermentum YL-11, a novel exopolysaccharide (EPS)-producing lactic acid bacteria (LAB) strain isolated from fermented milk, was determined. Genetic information and the synthetic mechanism of the EPS in L. fermentum YL-11 were identified...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wei, Yunlu, Li, Fei, Li, Le, Huang, Linlin, Li, Quanhong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2019
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6929415/ https://www.ncbi.nlm.nih.gov/pubmed/31921073 http://dx.doi.org/10.3389/fmicb.2019.02898

Ejemplares similares

Novel Exopolysaccharide Produced from Fermented Bamboo Shoot-Isolated Lactobacillus Fermentum
por: Do, Thi Bich Thuy, et al.
Publicado: (2020)

Exopolysaccharide is the potential effector of Lactobacillus fermentum PS150, a hypnotic psychobiotic strain
por: Huang, Chin-Lin, et al.
Publicado: (2023)

Lyophilized alginate-based microspheres containing Lactobacillus fermentum D12, an exopolysaccharides producer, contribute to the strain’s functionality in vitro
por: Butorac, Katarina, et al.
Publicado: (2021)

Enhancement of Exopolysaccharide Production of Lactobacillus fermentum TDS030603 by Modifying Culture Conditions
por: SHI, Tala, et al.
Publicado: (2014)

Draft Genome Sequence of Lactobacillus fermentum Lf2, an Exopolysaccharide-Producing Strain Isolated from Argentine Cheese
por: Harris, Hugh M. B., et al.
Publicado: (2018)

In vitro antagonistic growth effects of Lactobacillus fermentum and lactobacillus salivarius and their fermentative broth on periodontal pathogens
por: Chen, Ling-Ju, et al.
Publicado: (2012)

Lactobacillus fermentum ATCC 23271 Displays In vitro Inhibitory Activities against Candida spp.
por: do Carmo, Monique S., et al.
Publicado: (2016)

Exopolysaccharides Produced by Lactobacillus rhamnosus KL 53A and Lactobacillus casei Fyos Affect Their Adhesion to Enterocytes
por: KONIECZNA, CORINNA, et al.
Publicado: (2018)

Factors affecting decreasing viscosity of the culture medium during the stationary growth phase of exopolysaccharide-producing Lactobacillus fermentum MTCC 25067
por: MENGI, Bharat, et al.
Publicado: (2020)

Lactobacillus fermentum Postbiotic-induced Autophagy as Potential Approach for Treatment of Acetaminophen Hepatotoxicity
por: Dinić, Miroslav, et al.
Publicado: (2017)

Effects of Lactobacillus fermentum CQPC04 on Lipid Reduction in C57BL/6J Mice
por: Yi, Ruokun, et al.
Publicado: (2020)

Complete Replacement of Nitrite With a Lactobacillus fermentum on the Quality and Safety of Chinese Fermented Sausages
por: Xu, Yuning, et al.
Publicado: (2021)

The Metabolites of Lactobacillus fermentum F-B9-1 Relieved Dextran Sulfate Sodium-Induced Experimental Ulcerative Colitis in Mice
por: Su, Le, et al.
Publicado: (2022)

The effects of exopolysaccharides and exopolysaccharide-producing Lactobacillus on the intestinal microbiome of zebrafish (Danio rerio)
por: Ma, Chenchen, et al.
Publicado: (2020)

Anti-inflammatory and Antioxidant Properties of Probiotic Bacterium Lactobacillus mucosae AN1 and Lactobacillus fermentum SNR1 in Wistar Albino Rats
por: Ayyanna, Repally, et al.
Publicado: (2018)

Complete Genome Sequence of Lactobacillus fermentum MTCC 25067 (Formerly TDS030603), a Viscous Exopolysaccharide-Producing Strain Isolated from Indian Fermented Milk
por: Aryantini, Ni Putu Desy, et al.
Publicado: (2017)

Lactobacillus fermentum JX306 Restrain D-galactose-induced Oxidative Stress of Mice through its Antioxidant Activity
por: ZHANG, DI, et al.
Publicado: (2020)

Interactions of Surface Exopolysaccharides From Bifidobacterium and Lactobacillus Within the Intestinal Environment
por: Castro-Bravo, Nuria, et al.
Publicado: (2018)

In vitro antioxidant, antibacterial, in vivo immunomodulatory, antitumor and hematological potential of exopolysaccharide produced by wild type and mutant Lactobacillus delbureckii subsp. bulgaricus
por: Adebayo-Tayo, Bukola, et al.
Publicado: (2020)

Biosorption of Cd(+2) and Pb(+2) by Exopolysaccharide Extracted from Lactobacillus fermentum 6b; Adsorption Isotherm and Kinetic Studies
por: Kasra Kermanshahi, Rouha, et al.
Publicado: (2023)

The prebiotic properties of polysaccharides obtained by differentiated deproteinization methods from Flos Sophorae Immaturus on Lactobacillus fermentum
por: Zhong, Wenting, et al.
Publicado: (2022)

Exopolysaccharide Produced by Probiotic Strain Lactobacillus paraplantarum BGCG11 Reduces Inflammatory Hyperalgesia in Rats
por: Dinić, Miroslav, et al.
Publicado: (2018)

Characterization of Feruloyl Esterases Produced by the Four Lactobacillus Species: L. amylovorus, L. acidophilus, L. farciminis and L. fermentum, Isolated from Ensiled Corn Stover
por: Xu, Zhenshang, et al.
Publicado: (2017)

Screening, Safety Evaluation, and Mechanism of Two Lactobacillus fermentum Strains in Reducing the Translocation of Staphylococcus aureus in the Caco-2 Monolayer Model
por: Peng, Zhen, et al.
Publicado: (2020)

The Listeria monocytogenes exopolysaccharide significantly enhances colonization and survival on fresh produce
por: Fulano, Alex M., et al.
Publicado: (2023)

Structure and Biosynthesis of Two Exopolysaccharides Produced by Lactobacillus johnsonii FI9785
por: Dertli, Enes, et al.
Publicado: (2013)

Antibacterial and Antioxidant Activities of Acid and Bile Resistant Strains of Lactobacillus fermentum Isolated from Miang
por: Klayraung, Srikanjana, et al.
Publicado: (2009)

Potential Health Benefits of Ropy Exopolysaccharides Produced by Lactobacillus plantarum
por: Yılmaz, Tülin, et al.
Publicado: (2020)

Anti-adhesion Property of the Potential Probiotic Strain Lactobacillus fermentum 8711 Against Methicillin-Resistant Staphylococcus aureus (MRSA)
por: Jayashree, Sathyanarayanan, et al.
Publicado: (2018)

Effects of the addition of leucine on flavor and quality of sausage fermented by Lactobacillus fermentum YZU-06 and Staphylococcus saprophyticus CGMCC 3475
por: Liu, Rui, et al.
Publicado: (2023)

Genomic characterization of Lactobacillus fermentum DSM 20052
por: Brandt, Katelyn, et al.
Publicado: (2020)

Whole genome sequence data of Lactobacillus fermentum HFD1, the producer of antibacterial peptides
por: Ozhegov, G.D., et al.
Publicado: (2020)

Antidiabetic Function of Lactobacillus fermentum MF423-Fermented Rice Bran and Its Effect on Gut Microbiota Structure in Type 2 Diabetic Mice
por: Ai, Xiaojuan, et al.
Publicado: (2021)

A Glacier Bacterium Produces High Yield of Cryoprotective Exopolysaccharide
por: Ali, Pervaiz, et al.
Publicado: (2020)

Relationship Between Putative eps Genes and Production of Exopolysaccharide in Lactobacillus casei LC2W
por: Song, Xin, et al.
Publicado: (2018)

Exopolysaccharides From Lactobacillus paracasei Isolated From Kefir as Potential Bioactive Compounds for Microbiota Modulation
por: Bengoa, Ana Agustina, et al.
Publicado: (2020)

Exopolysaccharide Produced by Pediococcus pentosaceus E8: Structure, Bio-Activities, and Its Potential Application
por: Jiang, Guangyang, et al.
Publicado: (2022)

Identification of Lactobacillus plantarum, Lactobacillus pentosus and Lactobacillus fermentum from honey stomach of honeybee
por: Tajabadi, Naser, et al.
Publicado: (2014)

Probiotic Properties of Exopolysaccharide-Producing Lactobacillus Strains Isolated from Tempoyak
por: Khalil, Eilaf Suliman, et al.
Publicado: (2018)

Isolation and characterization of exopolysaccharide‐producing strains of Lactobacillus bulgaricus from curd
por: Ali, Khubaib, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_kt9615dmr48lh9d1d4t12ibr7l