The Impact of Hydro-Priming and Osmo-Priming on Seedling Characteristics, Plant Hormone Concentrations, Activity of Selected Hydrolytic Enzymes, and Cell Wall and Phytate Hydrolysis in Sprouted Wheat (Triticum aestivum L.)

[Image: see text] Priming improves the seed germination rate and grain yield. Before this work was executed, little, if any, research has been reported on priming wheat for improving its nutritional properties. The impact of hydro-priming and osmo-priming using solutions with different water potenti...

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Detalles Bibliográficos
Autores principales: Lemmens, Elien, Deleu, Lomme J., De Brier, Niels, De Man, Wannes L., De Proft, Maurice, Prinsen, Els, Delcour, Jan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2019
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933764/
https://www.ncbi.nlm.nih.gov/pubmed/31891089
http://dx.doi.org/10.1021/acsomega.9b03210

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933764/
https://www.ncbi.nlm.nih.gov/pubmed/31891089
http://dx.doi.org/10.1021/acsomega.9b03210

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