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Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot
Plant-associated bacteria are critical for plant growth and health. However, the effects of plant growth stages on the bacterial community remain unclear. Analyses of the microbiome associated with field-grown soybean revealed a marked shift in the bacterial community during the growth stages. The r...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Japanese Society of Microbial Ecology (JSME)/Japanese Society of Soil Microbiology (JSSM)/Taiwan Society of Microbial Ecology (TSME)/Japanese Society of Plant Microbe Interactions (JSPMI)/Japanese Society for Extremophiles (JSE)
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6934392/ https://www.ncbi.nlm.nih.gov/pubmed/31413227 http://dx.doi.org/10.1264/jsme2.ME19067 |
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author | Hara, Shintaro Matsuda, Masatoshi Minamisawa, Kiwamu |
author_facet | Hara, Shintaro Matsuda, Masatoshi Minamisawa, Kiwamu |
author_sort | Hara, Shintaro |
collection | PubMed |
description | Plant-associated bacteria are critical for plant growth and health. However, the effects of plant growth stages on the bacterial community remain unclear. Analyses of the microbiome associated with field-grown soybean revealed a marked shift in the bacterial community during the growth stages. The relative abundance of Methylorubrum in the leaf and stem increased from 0.2% to more than 45%, but decreased to approximately 15%, with a peak at the flowering stage at which nitrogen metabolism changed in the soybean plant. These results suggest the significance of a time-series analysis for understanding the relationship between the microbial community and host plant physiology. |
format | Online Article Text |
id | pubmed-6934392 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Japanese Society of Microbial Ecology (JSME)/Japanese Society of Soil Microbiology (JSSM)/Taiwan Society of Microbial Ecology (TSME)/Japanese Society of Plant Microbe Interactions (JSPMI)/Japanese Society for Extremophiles (JSE) |
record_format | MEDLINE/PubMed |
spelling | pubmed-69343922020-01-02 Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot Hara, Shintaro Matsuda, Masatoshi Minamisawa, Kiwamu Microbes Environ Short Communication Plant-associated bacteria are critical for plant growth and health. However, the effects of plant growth stages on the bacterial community remain unclear. Analyses of the microbiome associated with field-grown soybean revealed a marked shift in the bacterial community during the growth stages. The relative abundance of Methylorubrum in the leaf and stem increased from 0.2% to more than 45%, but decreased to approximately 15%, with a peak at the flowering stage at which nitrogen metabolism changed in the soybean plant. These results suggest the significance of a time-series analysis for understanding the relationship between the microbial community and host plant physiology. Japanese Society of Microbial Ecology (JSME)/Japanese Society of Soil Microbiology (JSSM)/Taiwan Society of Microbial Ecology (TSME)/Japanese Society of Plant Microbe Interactions (JSPMI)/Japanese Society for Extremophiles (JSE) 2019-12 2019-12-27 /pmc/articles/PMC6934392/ /pubmed/31413227 http://dx.doi.org/10.1264/jsme2.ME19067 Text en Copyright © 2019 by Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles. http://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Short Communication Hara, Shintaro Matsuda, Masatoshi Minamisawa, Kiwamu Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title | Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title_full | Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title_fullStr | Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title_full_unstemmed | Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title_short | Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot |
title_sort | growth stage-dependent bacterial communities in soybean plant tissues: methylorubrum transiently dominated in the flowering stage of the soybean shoot |
topic | Short Communication |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6934392/ https://www.ncbi.nlm.nih.gov/pubmed/31413227 http://dx.doi.org/10.1264/jsme2.ME19067 |
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