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Tea plant genomics: achievements, challenges and perspectives

Tea is among the world’s most widely consumed non-alcoholic beverages and possesses enormous economic, health, and cultural values. It is produced from the cured leaves of tea plants, which are important evergreen crops globally cultivated in over 50 countries. Along with recent innovations and adva...

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Detalles Bibliográficos
Autores principales:	Xia, En-Hua, Tong, Wei, Wu, Qiong, Wei, Shu, Zhao, Jian, Zhang, Zheng-Zhu, Wei, Chao-Ling, Wan, Xiao-Chun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2020
Materias:	Review Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938499/ https://www.ncbi.nlm.nih.gov/pubmed/31908810 http://dx.doi.org/10.1038/s41438-019-0225-4

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