Cargando…

Relationship between inclusion level of Vachellia tortilis leaf meal and behavioral activities of finishing pigs

OBJECTIVE: The study was conducted to establish a relationship between inclusion level of Vachellia tortilis (V. tortilis) leaf meal and time spent on different behavioral activities by finishing pigs. METHODS: A total of forty-eight male Large White×Landrace finishing pigs with a mean (±standard de...

Descripción completa

Detalles Bibliográficos
Autores principales:	Thabethe, Fortune, Khanyile, Mbongeni, Ncobela, Cyprial Ndumiso, Chimonyo, Michael
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6946979/ https://www.ncbi.nlm.nih.gov/pubmed/31011006 http://dx.doi.org/10.5713/ajas.18.0884

Ejemplares similares

Response to reduced dietary protein level on growth performance in growing Windsnyer pigs
por: Hlatini, Vuyisa A., et al.
Publicado: (2021)

Traditional Knowledge, Phytochemistry, and Biological Properties of Vachellia tortilis
por: Taha, Douae, et al.
Publicado: (2022)

Effect of fibrous diets on chemical composition and odours from pig slurry
por: Mpendulo, Conference Thando, et al.
Publicado: (2018)

Effects of environmental enrichment on behaviour, physiology and performance of pigs — A review
por: Mkwanazi, Mbusiseni Vusumuzi, et al.
Publicado: (2019)

Effect of inclusion level and adaptation duration on digestible energy and nutrient digestibility in palm kernel meal fed to growing-finishing pigs
por: Huang, Chengfei, et al.
Publicado: (2018)

Effects of Cassia abbreviata extract and stocking density on growth performance, oxidative stress and liver function of indigenous chickens
por: Jobe, Martha C., et al.
Publicado: (2019)

Alfalfa leaf meal as a new protein feedstuff improves meat quality by modulating lipid metabolism and antioxidant capacity of finishing pigs
por: Guo, Ming, et al.
Publicado: (2023)

Various levels of rapeseed meal in weaning pig diets from weaning to finishing periods
por: Do, Sung Ho, et al.
Publicado: (2017)

Longevity and growth of Acacia tortilis; insights from (14)C content and anatomy of wood
por: Andersen, Gidske L, et al.
Publicado: (2007)

Metabolomic Profiling of Antioxidant Compounds in Five Vachellia Species
por: More, Garland Kgosi, et al.
Publicado: (2021)

Predicting the Digestible Energy of Rapeseed Meal from Its Chemical Composition in Growing-finishing Pigs
por: Zhang, T., et al.
Publicado: (2012)

Reduced Meal Frequency Decreases Fat Deposition and Improves Feed Efficiency of Growing–Finishing Pigs
por: Cao, Shanchuan, et al.
Publicado: (2022)

Effects of increasing soybean meal in corn-based diets on the growth performance of late finishing pigs
por: Holen, Julia P, et al.
Publicado: (2022)

Fiber source and inclusion level affects characteristics of excreta from growing pigs
por: Mpendulo, Conference Thando, et al.
Publicado: (2018)

Mulberry leaf powder regulates antioxidative capacity and lipid metabolism in finishing pigs
por: Liu, Yingying, et al.
Publicado: (2021)

Effects of increasing dietary inclusion of camelina cake on growth performance of growing-finishing pigs()
por: Hilbrands, A M, et al.
Publicado: (2021)

Effect of the Inclusion of Bacillus spp. in Growing–Finishing Pigs’ Diets: A Meta-Analysis
por: Gonzalez-Ronquillo, Manuel, et al.
Publicado: (2022)

Seed viability and germination success of Acacia tortilis along land‐use and aridity gradients in the Eastern Sahara
por: Andersen, Gidske Leknæs, et al.
Publicado: (2015)

Allometric equations for selected Acacia species (Vachellia and Senegalia genera) of Ethiopia
por: Aneseyee, Abreham Berta, et al.
Publicado: (2021)

Influence of Rapeseed Meal on Growth Performance, Blood Profiles, Nutrient Digestibility and Economic Benefit of Growing-finishing Pigs
por: Choi, H. B., et al.
Publicado: (2015)

Dietary Supplementation of Two-Stage Fermented Feather-Soybean Meal Product on Growth Performance and Immunity in Finishing Pigs
por: Huang, Hsien-Juang, et al.
Publicado: (2021)

Antidiabetic Activity of Acacia tortilis (Forsk.) Hayne ssp. raddiana Polysaccharide on Streptozotocin-Nicotinamide Induced Diabetic Rats
por: Kumar Bhateja, Pradeep, et al.
Publicado: (2014)

Antiplasmodial Activity of 80% Methanolic Extract and Solvent Fractions of Stem Bark of Acacia tortilis in Swiss Albino Mice
por: Alemu, Muluken Adela, et al.
Publicado: (2022)

The Effect of Level of Wheat Inclusion in Diets for Growing and Finishing Pigs on Performance, Nutrient Digestibility and Gastric Ulceration
por: Ball, M. E. E., et al.
Publicado: (2012)

Effects of Copra Meal Inclusion Level in Growing-Finishing Pig Diets Containing β-Mannanase on Growth Performance, Apparent Total Tract Digestibility, Blood Urea Nitrogen Concentrations and Pork Quality
por: Jang, Jae-Cheol, et al.
Publicado: (2020)

Effects of inclusion level and adaptation period on nutrient digestibility and digestible energy of wheat bran in growing-finishing pigs
por: Zhao, Jinbiao, et al.
Publicado: (2018)

Isolation, via 454 sequencing, and characterization of microsatellites for Vachellia farnesiana (Fabaceae: Mimosoideae)(1)
por: Bell, Karen L., et al.
Publicado: (2013)

Both Alpha- and Beta-Rhizobia Occupy the Root Nodules of Vachellia karroo in South Africa
por: Beukes, Chrizelle W., et al.
Publicado: (2019)

Synoptic Overview of Exotic Acacia, Senegalia and Vachellia (Caesalpinioideae, Mimosoid Clade, Fabaceae) in Egypt
por: Hassan, Rania A., et al.
Publicado: (2021)

Dietary inclusion of Antarctic krill meal during the finishing feed period improves health and fillet quality of Atlantic salmon (Salmo salar L.)
por: Mørkøre, Turid, et al.
Publicado: (2020)

Effects of Humic Acid and Blueberry Leaf Powder Supplementation in Feeds on the Productivity, Blood and Meat Quality of Finishing Pigs
por: Kim, Kwonjung, et al.
Publicado: (2019)

Phytase Supplementation of Growing-Finishing Pig Diets with Extruded Soya Seeds and Rapeseed Meal Improves Bone Mineralization and Carcass and Meat Quality
por: Buzek, Anna, et al.
Publicado: (2023)

Comparative anticancer and antimicrobial activity of aerial parts of Acacia salicina, Acacia laeta, Acacia hamulosa and Acacia tortilis grown in Saudi Arabia
por: Alajmi, Mohamed F., et al.
Publicado: (2017)

Improvement of egg internal quality of local ducks through star gooseberry leaf meal inclusion in ration
por: Anggraeni, Anggraeni, et al.
Publicado: (2023)

Revision of Senegalia in China, and notes on introduced species of Acacia, Acaciella, Senegalia and Vachellia (Leguminosae: Mimosoideae)
por: Maslin, Bruce R., et al.
Publicado: (2019)

Novel Encapsulated Herbicide Delivery Mechanism: Its Efficacy in Mimosa Bush (Vachellia farnesiana) Control
por: Limbongan, Amelia A., et al.
Publicado: (2021)

Evidence of nutrient translocation in response to smoke exposure by the East African ant acacia, Vachellia drepanolobium
por: Rabideau‐Childers, Richard, et al.
Publicado: (2021)

Rumors of Psychedelics, Psychotropics and Related Derivatives in Vachellia and Senegalia in Contrast with Verified Records in Australian Acacia
por: Sadgrove, Nicholas J.
Publicado: (2022)

Feeding Behavior of Finishing Pigs under Diurnal Cyclic Heat Stress
por: de Oliveira, Marllon José Karpeggiane, et al.
Publicado: (2023)

Replacement of Soybean Meal with Heat-Treated Canola Meal in Finishing Diets of Meatmaster Lambs: Physiological and Meat Quality Responses
por: Sekali, Mpolokeng, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_k77qsoisqrd2u8qlfs82p79md9