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The Potential for Plant-Based Diets to Promote Health Among Blacks Living in the United States

Plant-based diets are associated with reduced risks of various chronic diseases in the general population. However, it is unclear how these benefits translate to Blacks living in the United States, who are disproportionately burdened with heart disease, cancer, diabetes, obesity, and chronic kidney...

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Detalles Bibliográficos
Autores principales:	Sterling, Samara R., Bowen, Shelly-Ann
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6949922/ https://www.ncbi.nlm.nih.gov/pubmed/31810250 http://dx.doi.org/10.3390/nu11122915

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