Isolation, Optimization of Fermentation Conditions, and Characterization of an Exopolysaccharide from Pseudoalteromonas agarivorans Hao 2018

In recent years, the wide application of exopolysaccharides (EPSs) in food, cosmetics, medicine, and other fields has drawn tremendous attention. In this study, an EPS produced by Pseudoalteromonas agarivorans Hao 2018 was isolated and purified, and its fermentation conditions were optimized. Its st...

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Detalles Bibliográficos
Autores principales: Hao, Lujiang, Liu, Wenlin, Liu, Kai, Shan, Kai, Wang, Chunlei, Xi, Chenxiang, Liu, Jianbang, Fan, Qiuping, Zhang, Xiaofei, Lu, Xiaoping, Xu, Yanrui, Cao, RuiWen, Ma, Yaohong, Zheng, Lan, Cui, Bo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950073/
https://www.ncbi.nlm.nih.gov/pubmed/31847202
http://dx.doi.org/10.3390/md17120703

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950073/
https://www.ncbi.nlm.nih.gov/pubmed/31847202
http://dx.doi.org/10.3390/md17120703

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