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Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia

Background Gastroesophageal reflux disease (GERD) is one of the most common gastrointestinal disorders that has substantial health and economic consequences. Several modifiable risk factors are associated with GERD, hence we conducted the present study to assess the prevalence and risk factors of GE...

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Autores principales: Kariri, Ali M, Darraj, Mohammad A, Wassly, Almonther, Arishi, Hassan A, Lughbi, Majid, Kariri, Alhassan, Madkhali, Abdullah M, Ezzi, Musab I, Khawaji, Basim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6957026/
https://www.ncbi.nlm.nih.gov/pubmed/31966942
http://dx.doi.org/10.7759/cureus.6626
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author Kariri, Ali M
Darraj, Mohammad A
Wassly, Almonther
Arishi, Hassan A
Lughbi, Majid
Kariri, Alhassan
Madkhali, Abdullah M
Ezzi, Musab I
Khawaji, Basim
author_facet Kariri, Ali M
Darraj, Mohammad A
Wassly, Almonther
Arishi, Hassan A
Lughbi, Majid
Kariri, Alhassan
Madkhali, Abdullah M
Ezzi, Musab I
Khawaji, Basim
author_sort Kariri, Ali M
collection PubMed
description Background Gastroesophageal reflux disease (GERD) is one of the most common gastrointestinal disorders that has substantial health and economic consequences. Several modifiable risk factors are associated with GERD, hence we conducted the present study to assess the prevalence and risk factors of GERD in a previously understudied population of southwestern Saudi Arabia. Methods A cross-sectional study was carried out to calculate the prevalence of GERD and assess its risk factors. A structured self-administered questionnaire was distributed on a random sample of 853 participants from Jazan region, Saudi Arabia. The questionnaire consisted of questions on the participants’ sociodemographic and lifestyle characteristics. The presence of GERD was detected using the GERD questionnaire (GerdQ). Data were analyzed using descriptive statistics and chi-square test, with a significance level of P < 0.05 or P < 0.01. Results The study included 853 participants; 69.1% males and 30.9% females. The proportion of participants who scored >8 on the GerdQ (had GERD) was 32.2%. GERD was associated with age (P < 0.01), marital status (P < 0.01), employment status (P < 0.01), fast food intake (P < 0.01), analgesics use (P < 0.01), and smoking (P < 0.01). GERD was more common among Khat chewers compared to non-Khat chewers (P < 0.05) and showed a significant association with the frequency of Khat use. Conclusion The results show a high prevalence of GERD in the general population of Southwestern Saudi Arabia. Several sociodemographic and lifestyle characteristics were associated with the disease.
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spelling pubmed-69570262020-01-21 Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia Kariri, Ali M Darraj, Mohammad A Wassly, Almonther Arishi, Hassan A Lughbi, Majid Kariri, Alhassan Madkhali, Abdullah M Ezzi, Musab I Khawaji, Basim Cureus Gastroenterology Background Gastroesophageal reflux disease (GERD) is one of the most common gastrointestinal disorders that has substantial health and economic consequences. Several modifiable risk factors are associated with GERD, hence we conducted the present study to assess the prevalence and risk factors of GERD in a previously understudied population of southwestern Saudi Arabia. Methods A cross-sectional study was carried out to calculate the prevalence of GERD and assess its risk factors. A structured self-administered questionnaire was distributed on a random sample of 853 participants from Jazan region, Saudi Arabia. The questionnaire consisted of questions on the participants’ sociodemographic and lifestyle characteristics. The presence of GERD was detected using the GERD questionnaire (GerdQ). Data were analyzed using descriptive statistics and chi-square test, with a significance level of P < 0.05 or P < 0.01. Results The study included 853 participants; 69.1% males and 30.9% females. The proportion of participants who scored >8 on the GerdQ (had GERD) was 32.2%. GERD was associated with age (P < 0.01), marital status (P < 0.01), employment status (P < 0.01), fast food intake (P < 0.01), analgesics use (P < 0.01), and smoking (P < 0.01). GERD was more common among Khat chewers compared to non-Khat chewers (P < 0.05) and showed a significant association with the frequency of Khat use. Conclusion The results show a high prevalence of GERD in the general population of Southwestern Saudi Arabia. Several sociodemographic and lifestyle characteristics were associated with the disease. Cureus 2020-01-10 /pmc/articles/PMC6957026/ /pubmed/31966942 http://dx.doi.org/10.7759/cureus.6626 Text en Copyright © 2020, Kariri et al. http://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Gastroenterology
Kariri, Ali M
Darraj, Mohammad A
Wassly, Almonther
Arishi, Hassan A
Lughbi, Majid
Kariri, Alhassan
Madkhali, Abdullah M
Ezzi, Musab I
Khawaji, Basim
Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title_full Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title_fullStr Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title_full_unstemmed Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title_short Prevalence and Risk Factors of Gastroesophageal Reflux Disease in Southwestern Saudi Arabia
title_sort prevalence and risk factors of gastroesophageal reflux disease in southwestern saudi arabia
topic Gastroenterology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6957026/
https://www.ncbi.nlm.nih.gov/pubmed/31966942
http://dx.doi.org/10.7759/cureus.6626
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