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Dataset of verbal evaluation of umami taste in Europe
The data presented here includes verbal descriptors used by Finnish, German and Italian subjects to express the quality of an umami taste solution offered in a blind fashion. The dataset refers to the research article “A cross-cultural survey of Umami Familiarity in European Countries” [1]. Data sho...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6961172/ https://www.ncbi.nlm.nih.gov/pubmed/31956683 http://dx.doi.org/10.1016/j.dib.2019.105102 |
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author | Iannilli, Emilia Knaapila, Antti Cecchini, Maria Paola Hummel, Thomas |
author_facet | Iannilli, Emilia Knaapila, Antti Cecchini, Maria Paola Hummel, Thomas |
author_sort | Iannilli, Emilia |
collection | PubMed |
description | The data presented here includes verbal descriptors used by Finnish, German and Italian subjects to express the quality of an umami taste solution offered in a blind fashion. The dataset refers to the research article “A cross-cultural survey of Umami Familiarity in European Countries” [1]. Data shows that a total of 106 different classes of words, including synonyms, were used by the Finnish group, 64 different classes of words, including synonyms, were used by the German group, and a total of 70 different classes of words, including synonyms, were used by the Italian group. The descriptors are reported in Excel tables and visualized in a bar graph where the length of the bars indicates the number of given answers for each class. |
format | Online Article Text |
id | pubmed-6961172 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-69611722020-01-17 Dataset of verbal evaluation of umami taste in Europe Iannilli, Emilia Knaapila, Antti Cecchini, Maria Paola Hummel, Thomas Data Brief Neuroscience The data presented here includes verbal descriptors used by Finnish, German and Italian subjects to express the quality of an umami taste solution offered in a blind fashion. The dataset refers to the research article “A cross-cultural survey of Umami Familiarity in European Countries” [1]. Data shows that a total of 106 different classes of words, including synonyms, were used by the Finnish group, 64 different classes of words, including synonyms, were used by the German group, and a total of 70 different classes of words, including synonyms, were used by the Italian group. The descriptors are reported in Excel tables and visualized in a bar graph where the length of the bars indicates the number of given answers for each class. Elsevier 2020-01-07 /pmc/articles/PMC6961172/ /pubmed/31956683 http://dx.doi.org/10.1016/j.dib.2019.105102 Text en © 2020 The Authors http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Neuroscience Iannilli, Emilia Knaapila, Antti Cecchini, Maria Paola Hummel, Thomas Dataset of verbal evaluation of umami taste in Europe |
title | Dataset of verbal evaluation of umami taste in Europe |
title_full | Dataset of verbal evaluation of umami taste in Europe |
title_fullStr | Dataset of verbal evaluation of umami taste in Europe |
title_full_unstemmed | Dataset of verbal evaluation of umami taste in Europe |
title_short | Dataset of verbal evaluation of umami taste in Europe |
title_sort | dataset of verbal evaluation of umami taste in europe |
topic | Neuroscience |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6961172/ https://www.ncbi.nlm.nih.gov/pubmed/31956683 http://dx.doi.org/10.1016/j.dib.2019.105102 |
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