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Using enzymatic hydrolyzate as new nitrogen source for L-tryptophan fermentation by E.coli
This study presents new methods for hydrolyzing bacterial cell in cyclic utilization of waste bacterial cell for L-tryptophan production by fermentation. Using enzymatic hydrolysis of the pre-treated bacterial cells which were collected from an L-tryptophan fermentation broth, trypsin was selected a...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6961590/ https://www.ncbi.nlm.nih.gov/pubmed/31795804 http://dx.doi.org/10.1080/21655979.2019.1700092 |