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Comment on “Perspective: The Dietary Inflammatory Index (DII)—Lessons Learned, Improvements Made, and Future Directions”
Autores principales: | van Duijnhoven, Fränzel J B, Brouwer, Jesca G M, van Woudenbergh, Geertruida J, Kampman, Ellen, Feskens, Edith J M |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6964988/ https://www.ncbi.nlm.nih.gov/pubmed/31945782 http://dx.doi.org/10.1093/advances/nmz087 |
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