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Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging
Elevated serum uric acid (SUA) is associated with a variety of medical conditions, such as hypertension, diabetes and obesity. Analyses investigating uric acid and obesity were primarily conducted using anthropometric measures like BMI and waist circumference. However, different adipose tissue depot...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6965096/ https://www.ncbi.nlm.nih.gov/pubmed/31949261 http://dx.doi.org/10.1038/s41598-020-57459-z |
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author | Rospleszcz, Susanne Dermyshi, Ditjon Müller-Peltzer, Katharina Strauch, Konstantin Bamberg, Fabian Peters, Annette |
author_facet | Rospleszcz, Susanne Dermyshi, Ditjon Müller-Peltzer, Katharina Strauch, Konstantin Bamberg, Fabian Peters, Annette |
author_sort | Rospleszcz, Susanne |
collection | PubMed |
description | Elevated serum uric acid (SUA) is associated with a variety of medical conditions, such as hypertension, diabetes and obesity. Analyses investigating uric acid and obesity were primarily conducted using anthropometric measures like BMI and waist circumference. However, different adipose tissue depots might be differentially affected in uric acid metabolism. We analyzed the relation of SUA with visceral, subcutaneous and hepatic fat as quantified by Magnetic Resonance Imaging in N = 371 individuals from a cross-sectional sample of a population-based cohort. Associations of SUA and fat depots were calculated by regressions adjusted for potential confounders. We found that SUA was correlated with all fat measures (e.g. Pearson’s r between SUA and hepatic fat: 0.50, 95%-CI: 0.42, 0.57). Associations with visceral and hepatic fat, but not with subcutaneous fat, remained evident after adjustment for anthropometric measures (e.g. visceral fat: β = 0.51 l, 95%-CI: 0.30 l, 0.72 l). In conclusion, these results show how different adipose tissue compartments are affected by SUA to varying degrees, thus emphasizing the different physiological roles of these adipose tissues in uric acid metabolism. |
format | Online Article Text |
id | pubmed-6965096 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-69650962020-01-23 Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging Rospleszcz, Susanne Dermyshi, Ditjon Müller-Peltzer, Katharina Strauch, Konstantin Bamberg, Fabian Peters, Annette Sci Rep Article Elevated serum uric acid (SUA) is associated with a variety of medical conditions, such as hypertension, diabetes and obesity. Analyses investigating uric acid and obesity were primarily conducted using anthropometric measures like BMI and waist circumference. However, different adipose tissue depots might be differentially affected in uric acid metabolism. We analyzed the relation of SUA with visceral, subcutaneous and hepatic fat as quantified by Magnetic Resonance Imaging in N = 371 individuals from a cross-sectional sample of a population-based cohort. Associations of SUA and fat depots were calculated by regressions adjusted for potential confounders. We found that SUA was correlated with all fat measures (e.g. Pearson’s r between SUA and hepatic fat: 0.50, 95%-CI: 0.42, 0.57). Associations with visceral and hepatic fat, but not with subcutaneous fat, remained evident after adjustment for anthropometric measures (e.g. visceral fat: β = 0.51 l, 95%-CI: 0.30 l, 0.72 l). In conclusion, these results show how different adipose tissue compartments are affected by SUA to varying degrees, thus emphasizing the different physiological roles of these adipose tissues in uric acid metabolism. Nature Publishing Group UK 2020-01-16 /pmc/articles/PMC6965096/ /pubmed/31949261 http://dx.doi.org/10.1038/s41598-020-57459-z Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Rospleszcz, Susanne Dermyshi, Ditjon Müller-Peltzer, Katharina Strauch, Konstantin Bamberg, Fabian Peters, Annette Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title | Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title_full | Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title_fullStr | Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title_full_unstemmed | Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title_short | Association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
title_sort | association of serum uric acid with visceral, subcutaneous and hepatic fat quantified by magnetic resonance imaging |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6965096/ https://www.ncbi.nlm.nih.gov/pubmed/31949261 http://dx.doi.org/10.1038/s41598-020-57459-z |
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