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Garlic oil suppresses high-fat diet induced obesity in rats through the upregulation of UCP-1 and the enhancement of energy expenditure

Garlic (Allium sativum L.) has long been used as a medicinal food. Indeed, garlic and its constituents have been shown to possess potent regulatory activities in bodily functions, including blood coagulation, lipid metabolism, immunity and xenobiotic metabolism. In this study, we aimed to examine th...

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Detalles Bibliográficos
Autores principales:	Kagawa, Yuki, Ozaki-Masuzawa, Yori, Hosono, Takashi, Seki, Taiichiro
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	D.A. Spandidos 2020
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6966189/ https://www.ncbi.nlm.nih.gov/pubmed/32010335 http://dx.doi.org/10.3892/etm.2019.8386

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