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The Science of Nutrition
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
1897
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6968098/ https://www.ncbi.nlm.nih.gov/pubmed/33700691 |
| _version_ | 1783489071931195392 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6968098 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1897 |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-69680982021-03-09 The Science of Nutrition Dent Regist Selections 1897-06 /pmc/articles/PMC6968098/ /pubmed/33700691 Text en http://creativecommons.org/publicdomain/mark/1.0/ This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) . |
| spellingShingle | Selections The Science of Nutrition |
| title | The Science of Nutrition |
| title_full | The Science of Nutrition |
| title_fullStr | The Science of Nutrition |
| title_full_unstemmed | The Science of Nutrition |
| title_short | The Science of Nutrition |
| title_sort | science of nutrition |
| topic | Selections |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6968098/ https://www.ncbi.nlm.nih.gov/pubmed/33700691 |