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Hexavalent chromium (Contaminants)

The Food Safety Commission of Japan (FSCJ) conducted a risk assessment of hexavalent chromium, hereinafter referred to as Cr (VI), related to the amendment of the standards for beverages established by the Ministry of Health, Labour and Welfare. Major toxicities induced by Cr (VI) were damages to sm...

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Detalles Bibliográficos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Food Safety Commission, Cabinet Office, Government of Japan 2019
Materias:	Risk Assessment Report
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6978880/ https://www.ncbi.nlm.nih.gov/pubmed/31998588 http://dx.doi.org/10.14252/foodsafetyfscj.D-1900002

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