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Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981152/ https://www.ncbi.nlm.nih.gov/pubmed/31980709 http://dx.doi.org/10.1038/s41598-020-58230-0 |
| _version_ | 1783491028174503936 |
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| author | Liu, Feng-You Lo, Shih-Chiang Shu, Che-Chi |
| author_facet | Liu, Feng-You Lo, Shih-Chiang Shu, Che-Chi |
| author_sort | Liu, Feng-You |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6981152 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2020 |
| publisher | Nature Publishing Group UK |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-69811522020-01-30 Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer Liu, Feng-You Lo, Shih-Chiang Shu, Che-Chi Sci Rep Author Correction Nature Publishing Group UK 2020-01-24 /pmc/articles/PMC6981152/ /pubmed/31980709 http://dx.doi.org/10.1038/s41598-020-58230-0 Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
| spellingShingle | Author Correction Liu, Feng-You Lo, Shih-Chiang Shu, Che-Chi Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title | Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title_full | Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title_fullStr | Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title_full_unstemmed | Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title_short | Author Correction: The Reaction of Dimerization by Itself Reduces the Noise Intensity of the Protein Monomer |
| title_sort | author correction: the reaction of dimerization by itself reduces the noise intensity of the protein monomer |
| topic | Author Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981152/ https://www.ncbi.nlm.nih.gov/pubmed/31980709 http://dx.doi.org/10.1038/s41598-020-58230-0 |
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