Pistachio Consumption Alleviates Inflammation and Improves Gut Microbiota Composition in Mice Fed a High-Fat Diet

High-fat diet (HFD) induces inflammation and microbial dysbiosis, which are components of the metabolic syndrome. Nutritional strategies can be a valid tool to prevent metabolic and inflammatory diseases. The aim of the present study was to evaluate if the chronic intake of pistachio prevents obesit...

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Detalles Bibliográficos
Autores principales: Terzo, Simona, Mulè, Flavia, Caldara, Gaetano Felice, Baldassano, Sara, Puleio, Roberto, Vitale, Maria, Cassata, Giovanni, Ferrantelli, Vincenzo, Amato, Antonella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981517/
https://www.ncbi.nlm.nih.gov/pubmed/31935892
http://dx.doi.org/10.3390/ijms21010365

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981517/
https://www.ncbi.nlm.nih.gov/pubmed/31935892
http://dx.doi.org/10.3390/ijms21010365

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