Understanding hyaluronic acid induced variation of water structure by near-infrared spectroscopy

In order to understand the hydration effect of hyaluronic acid (HA) in aqueous solution, near-infrared (NIR) spectroscopy was used to investigate the HA aqueous solutions at different concentrations and temperature. As HA concentration was raised, there was a nonlinear change in absorption value in...

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Detalles Bibliográficos
Autores principales: Dong, Qin, Guo, Xueping, Li, Lian, Yu, Chen, Nie, Lei, Tian, Weilu, Zhang, Hui, Huang, Siling, Zang, Hengchang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6987104/
https://www.ncbi.nlm.nih.gov/pubmed/31992833
http://dx.doi.org/10.1038/s41598-020-58417-5

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