Some Negative Effects of Heat Stress in Feedlot Heifers May Be Mitigated via Yeast Probiotic Supplementation

This study was designed to determine if supplementation of a combination live yeast and yeast cell wall product in feed could mitigate the negative impacts associated with heat stress (HS). Crossbred, phenotypically similar beef heifers (n = 32; BW = 385 ± 43 kg) were fed a standard finishing ration...

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Detalles Bibliográficos
Autores principales: Broadway, Paul R., Carroll, Jeff A., Burdick Sanchez, Nicole C., Cravey, Matt D., Corley, Jimmie R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6989404/
https://www.ncbi.nlm.nih.gov/pubmed/32039254
http://dx.doi.org/10.3389/fvets.2019.00515

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6989404/
https://www.ncbi.nlm.nih.gov/pubmed/32039254
http://dx.doi.org/10.3389/fvets.2019.00515

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