Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen

Information on compositional, nutritional and functional properties of bee-pollen, as a health-promoting food, is essential for defining its quality. Concerning the nutritional importance of phenolic compounds, the aim of this study was to determine the phenolic profile and antioxidant activity of t...

Descripción completa

Detalles Bibliográficos
Autores principales: Mosić, Mirjana, Trifković, Jelena, Vovk, Irena, Gašić, Uroš, Tešić, Živoslav, Šikoparija, Branko, Milojković-Opsenica, Dušanka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6995608/
https://www.ncbi.nlm.nih.gov/pubmed/31779186
http://dx.doi.org/10.3390/biom9120783

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6995608/
https://www.ncbi.nlm.nih.gov/pubmed/31779186
http://dx.doi.org/10.3390/biom9120783

Ejemplares similares