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Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa
BACKGROUND: Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. RESULTS: In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L. gasser...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6998098/ https://www.ncbi.nlm.nih.gov/pubmed/32013858 http://dx.doi.org/10.1186/s12864-020-6527-y |
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author | Zhou, Xingya Yang, Bo Stanton, Catherine Ross, R. Paul Zhao, Jianxin Zhang, Hao Chen, Wei |
author_facet | Zhou, Xingya Yang, Bo Stanton, Catherine Ross, R. Paul Zhao, Jianxin Zhang, Hao Chen, Wei |
author_sort | Zhou, Xingya |
collection | PubMed |
description | BACKGROUND: Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. RESULTS: In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L. gasseri were isolated from Chinese human feces and identified based on 16 s rDNA sequencing, after draft genomes sequencing, further average nucleotide identity (ANI) value and phylogenetic analysis reclassified them as L. paragasseri (n = 79) and L. gasseri (n = 13), respectively. Their pan/core-genomes were determined, revealing that L. paragasseri had an open pan-genome. Comparative analysis was carried out to identify genetic features, and the results indicated that 39 strains of L. paragasseri harboured Type II-A CRISPR-Cas system while 12 strains of L. gasseri contained Type I-E and II-A CRISPR-Cas systems. Bacteriocin operons and the number of carbohydrate-active enzymes were significantly different between the two species. CONCLUSIONS: This is the first time to study pan/core-genome of L. gasseri and L. paragasseri, and compare their genetic diversity, and all the results provided better understating on genetics of the two species. |
format | Online Article Text |
id | pubmed-6998098 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-69980982020-02-05 Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa Zhou, Xingya Yang, Bo Stanton, Catherine Ross, R. Paul Zhao, Jianxin Zhang, Hao Chen, Wei BMC Genomics Research Article BACKGROUND: Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. RESULTS: In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L. gasseri were isolated from Chinese human feces and identified based on 16 s rDNA sequencing, after draft genomes sequencing, further average nucleotide identity (ANI) value and phylogenetic analysis reclassified them as L. paragasseri (n = 79) and L. gasseri (n = 13), respectively. Their pan/core-genomes were determined, revealing that L. paragasseri had an open pan-genome. Comparative analysis was carried out to identify genetic features, and the results indicated that 39 strains of L. paragasseri harboured Type II-A CRISPR-Cas system while 12 strains of L. gasseri contained Type I-E and II-A CRISPR-Cas systems. Bacteriocin operons and the number of carbohydrate-active enzymes were significantly different between the two species. CONCLUSIONS: This is the first time to study pan/core-genome of L. gasseri and L. paragasseri, and compare their genetic diversity, and all the results provided better understating on genetics of the two species. BioMed Central 2020-02-03 /pmc/articles/PMC6998098/ /pubmed/32013858 http://dx.doi.org/10.1186/s12864-020-6527-y Text en © The Author(s). 2020 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Article Zhou, Xingya Yang, Bo Stanton, Catherine Ross, R. Paul Zhao, Jianxin Zhang, Hao Chen, Wei Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title | Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_full | Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_fullStr | Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_full_unstemmed | Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_short | Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_sort | comparative analysis of lactobacillus gasseri from chinese subjects reveals a new species-level taxa |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6998098/ https://www.ncbi.nlm.nih.gov/pubmed/32013858 http://dx.doi.org/10.1186/s12864-020-6527-y |
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