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Post-harvest practices for aflatoxin control: Evidence from Kenya

We assess the impact of a package of post-harvest technologies on aflatoxin contamination of maize through a randomized trial in rural Kenya. Some elements of this package (training and provision of plastic sheets for sun-drying) were provided free of charge to all participants in treatment villages...

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Detalles Bibliográficos
Autores principales: Pretari, Alexia, Hoffmann, Vivian, Tian, Lulu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7001978/
https://www.ncbi.nlm.nih.gov/pubmed/32055077
http://dx.doi.org/10.1016/j.jspr.2019.03.001
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author Pretari, Alexia
Hoffmann, Vivian
Tian, Lulu
author_facet Pretari, Alexia
Hoffmann, Vivian
Tian, Lulu
author_sort Pretari, Alexia
collection PubMed
description We assess the impact of a package of post-harvest technologies on aflatoxin contamination of maize through a randomized trial in rural Kenya. Some elements of this package (training and provision of plastic sheets for sun-drying) were provided free of charge to all participants in treatment villages and were widely adopted. Others (a mobile drying service and hermetic storage bags) were provided free to a subset of randomly selected farmers in treatment villages while others had to pay. Overall, the intervention reduced aflatoxin contamination by over 50%. Most of this reduction appears to be due training and the use of drying sheets, the lowest-cost of all the technologies offered.
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spelling pubmed-70019782020-02-11 Post-harvest practices for aflatoxin control: Evidence from Kenya Pretari, Alexia Hoffmann, Vivian Tian, Lulu J Stored Prod Res Article We assess the impact of a package of post-harvest technologies on aflatoxin contamination of maize through a randomized trial in rural Kenya. Some elements of this package (training and provision of plastic sheets for sun-drying) were provided free of charge to all participants in treatment villages and were widely adopted. Others (a mobile drying service and hermetic storage bags) were provided free to a subset of randomly selected farmers in treatment villages while others had to pay. Overall, the intervention reduced aflatoxin contamination by over 50%. Most of this reduction appears to be due training and the use of drying sheets, the lowest-cost of all the technologies offered. Elsevier 2019-06 /pmc/articles/PMC7001978/ /pubmed/32055077 http://dx.doi.org/10.1016/j.jspr.2019.03.001 Text en © 2020 The Authors. Published by Elsevier Ltd. http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Pretari, Alexia
Hoffmann, Vivian
Tian, Lulu
Post-harvest practices for aflatoxin control: Evidence from Kenya
title Post-harvest practices for aflatoxin control: Evidence from Kenya
title_full Post-harvest practices for aflatoxin control: Evidence from Kenya
title_fullStr Post-harvest practices for aflatoxin control: Evidence from Kenya
title_full_unstemmed Post-harvest practices for aflatoxin control: Evidence from Kenya
title_short Post-harvest practices for aflatoxin control: Evidence from Kenya
title_sort post-harvest practices for aflatoxin control: evidence from kenya
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7001978/
https://www.ncbi.nlm.nih.gov/pubmed/32055077
http://dx.doi.org/10.1016/j.jspr.2019.03.001
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