A new pH sensor localized in the Golgi apparatus of Saccharomyces cerevisiae reveals unexpected roles of Vph1p and Stv1p isoforms

The gradual acidification of the secretory pathway is conserved and extremely important for eukaryotic cells, but until now there was no pH sensor available to monitor the pH of the early Golgi apparatus in Saccharomyces cerevisiae. Therefore, we developed a pHluorin-based sensor for in vivo measure...

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Detalles Bibliográficos
Autores principales: Deschamps, Antoine, Colinet, Anne-Sophie, Zimmermannova, Olga, Sychrova, Hana, Morsomme, Pierre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7002768/
https://www.ncbi.nlm.nih.gov/pubmed/32024908
http://dx.doi.org/10.1038/s41598-020-58795-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7002768/
https://www.ncbi.nlm.nih.gov/pubmed/32024908
http://dx.doi.org/10.1038/s41598-020-58795-w

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