Reducing Hospitalizations and Costs: A Home Health Nutrition‐Focused Quality Improvement Program

BACKGROUND: Identification and treatment of malnutrition across the care continuum can help prevent illness onset or relapse and maximize the effectiveness of other medical treatments. This study aimed to evaluate the effect of a nutrition‐focused quality improvement program (QIP) conducted in a hom...

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Detalles Bibliográficos
Autores principales: Riley, Katie, Sulo, Suela, Dabbous, Firas, Partridge, Jamie, Kozmic, Sarah, Landow, Wendy, VanDerBosch, Gretchen, Falson, Mary Kay, Sriram, Krishnan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Original Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7003931/
https://www.ncbi.nlm.nih.gov/pubmed/31231830
http://dx.doi.org/10.1002/jpen.1606

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7003931/
https://www.ncbi.nlm.nih.gov/pubmed/31231830
http://dx.doi.org/10.1002/jpen.1606

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