Safety for the environment of vitamin D(3) for salmonids

The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP Panel) of EFSA assessed the safety for the target species and the consumer of the use of a maximum total level of 1.5 mg vitamin D(3)/kg feed in fish nutrition (2017). The assessment was based on data that had been provide...

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Detalles Bibliográficos
Autores principales: Bampidis, Vasileios, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Tarrés‐Call, Jordi, Azimonti, Giovanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009116/
https://www.ncbi.nlm.nih.gov/pubmed/32626085
http://dx.doi.org/10.2903/j.efsa.2019.5540

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009116/
https://www.ncbi.nlm.nih.gov/pubmed/32626085
http://dx.doi.org/10.2903/j.efsa.2019.5540

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