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Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species

Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of copper chelates of lysine and glutamic acid (Copper‐LG) as a nutritional feed additive for all animal species. The EFSA Panel on Additives and Products or Substances used in...

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Autores principales: Bampidis, Vasileios, Azimonti, Giovanna, de Lourdes Bastos, Maria, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Cubadda, Francesco, Flachowsky, Gerhard, Mantovani, Alberto, López‐Gálvez, Gloria, Ramos, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009167/
https://www.ncbi.nlm.nih.gov/pubmed/32626350
http://dx.doi.org/10.2903/j.efsa.2019.5728
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author Bampidis, Vasileios
Azimonti, Giovanna
de Lourdes Bastos, Maria
Christensen, Henrik
Dusemund, Birgit
Kouba, Maryline
Kos Durjava, Mojca
López‐Alonso, Marta
López Puente, Secundino
Marcon, Francesca
Mayo, Baltasar
Pechová, Alena
Petkova, Mariana
Sanz, Yolanda
Villa, Roberto Edoardo
Woutersen, Ruud
Cubadda, Francesco
Flachowsky, Gerhard
Mantovani, Alberto
López‐Gálvez, Gloria
Ramos, Fernando
author_facet Bampidis, Vasileios
Azimonti, Giovanna
de Lourdes Bastos, Maria
Christensen, Henrik
Dusemund, Birgit
Kouba, Maryline
Kos Durjava, Mojca
López‐Alonso, Marta
López Puente, Secundino
Marcon, Francesca
Mayo, Baltasar
Pechová, Alena
Petkova, Mariana
Sanz, Yolanda
Villa, Roberto Edoardo
Woutersen, Ruud
Cubadda, Francesco
Flachowsky, Gerhard
Mantovani, Alberto
López‐Gálvez, Gloria
Ramos, Fernando
collection PubMed
description Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of copper chelates of lysine and glutamic acid (Copper‐LG) as a nutritional feed additive for all animal species. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concludes that, owing to safety considerations, Copper‐LG should not be used in water for drinking. Copper‐LG is safe for chickens for fattening; this conclusion can be extrapolated to all animal species and categories provided that the maximum authorised levels in the EU for total copper in feed are not exceeded. No increases in the copper content of animal tissues/products are expected from the use of Copper‐LG in animal nutrition. There is no indication that the toxicity of Copper‐LG is essentially different from that of inorganic divalent copper. The use of Copper‐LG in animal nutrition is of no concern for consumer safety provided that the maximum authorised total copper in feed is respected. Owing to the copper and nickel content of Copper‐LG, the handling of the additive, poses a risk to users by inhalation. The additive is considered as a skin and respiratory sensitiser; it is corrosive to the eye while it is non‐irritant to skin. The additive is intended to be a substitute for other authorised copper additives and will not further increase the environmental burden of copper; therefore, the FEEDAP Panel considers that the use of the additive in animal nutrition would not pose an additional risk for the environment. Copper‐LG is a bioavailable source of copper, comparable to the standard inorganic copper source, and therefore, the additive is efficacious in meeting the birds copper requirements; this conclusion can be extrapolated to all animal species/categories. The FEEDAP Panel posed a recommendation concerning the description of the additive.
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spelling pubmed-70091672020-07-02 Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species Bampidis, Vasileios Azimonti, Giovanna de Lourdes Bastos, Maria Christensen, Henrik Dusemund, Birgit Kouba, Maryline Kos Durjava, Mojca López‐Alonso, Marta López Puente, Secundino Marcon, Francesca Mayo, Baltasar Pechová, Alena Petkova, Mariana Sanz, Yolanda Villa, Roberto Edoardo Woutersen, Ruud Cubadda, Francesco Flachowsky, Gerhard Mantovani, Alberto López‐Gálvez, Gloria Ramos, Fernando EFSA J Scientific Opinion Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of copper chelates of lysine and glutamic acid (Copper‐LG) as a nutritional feed additive for all animal species. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concludes that, owing to safety considerations, Copper‐LG should not be used in water for drinking. Copper‐LG is safe for chickens for fattening; this conclusion can be extrapolated to all animal species and categories provided that the maximum authorised levels in the EU for total copper in feed are not exceeded. No increases in the copper content of animal tissues/products are expected from the use of Copper‐LG in animal nutrition. There is no indication that the toxicity of Copper‐LG is essentially different from that of inorganic divalent copper. The use of Copper‐LG in animal nutrition is of no concern for consumer safety provided that the maximum authorised total copper in feed is respected. Owing to the copper and nickel content of Copper‐LG, the handling of the additive, poses a risk to users by inhalation. The additive is considered as a skin and respiratory sensitiser; it is corrosive to the eye while it is non‐irritant to skin. The additive is intended to be a substitute for other authorised copper additives and will not further increase the environmental burden of copper; therefore, the FEEDAP Panel considers that the use of the additive in animal nutrition would not pose an additional risk for the environment. Copper‐LG is a bioavailable source of copper, comparable to the standard inorganic copper source, and therefore, the additive is efficacious in meeting the birds copper requirements; this conclusion can be extrapolated to all animal species/categories. The FEEDAP Panel posed a recommendation concerning the description of the additive. John Wiley and Sons Inc. 2019-06-18 /pmc/articles/PMC7009167/ /pubmed/32626350 http://dx.doi.org/10.2903/j.efsa.2019.5728 Text en © 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle Scientific Opinion
Bampidis, Vasileios
Azimonti, Giovanna
de Lourdes Bastos, Maria
Christensen, Henrik
Dusemund, Birgit
Kouba, Maryline
Kos Durjava, Mojca
López‐Alonso, Marta
López Puente, Secundino
Marcon, Francesca
Mayo, Baltasar
Pechová, Alena
Petkova, Mariana
Sanz, Yolanda
Villa, Roberto Edoardo
Woutersen, Ruud
Cubadda, Francesco
Flachowsky, Gerhard
Mantovani, Alberto
López‐Gálvez, Gloria
Ramos, Fernando
Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title_full Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title_fullStr Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title_full_unstemmed Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title_short Safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
title_sort safety and efficacy of copper chelates of lysine and glutamic acid as a feed additive for all animal species
topic Scientific Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009167/
https://www.ncbi.nlm.nih.gov/pubmed/32626350
http://dx.doi.org/10.2903/j.efsa.2019.5728
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