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Setting of an import tolerance for mandipropamid in cocoa beans

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Austria to set a maximum residue level (MRL) for the active substance mandipropamid in cocoa beans imported from Nigeria and Cameroon. The data sub...

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Autores principales: Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lythgo, Christopher, Medina, Paula, Miron, Ileana, Molnar, Tunde, Pedersen, Ragnor, Reich, Hermine, Sacchi, Angela, Santos, Miguel, Stanek, Alois, Sturma, Juergen, Tarazona, Jose, Theobald, Anne, Vagenende, Benedicte, Villamar‐Bouza, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009404/
https://www.ncbi.nlm.nih.gov/pubmed/32625768
http://dx.doi.org/10.2903/j.efsa.2018.5491
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author Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lostia, Alfonso
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
author_facet Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lostia, Alfonso
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
collection PubMed
description In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Austria to set a maximum residue level (MRL) for the active substance mandipropamid in cocoa beans imported from Nigeria and Cameroon. The data submitted in support of the request were found to be sufficient to derive a MRL proposal of 0.06 mg/kg. Adequate analytical methods for enforcement are available to control the residues of mandipropamid on the commodity under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the long‐term intake of residues resulting from the use of mandipropamid according to the reported agricultural practice is unlikely to present a risk to consumer health. The consumer risk assessment is affected by non‐standard uncertainties related to the pending hazard characterisation for the metabolite SYN 500003, which is expected to occur in root crops.
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spelling pubmed-70094042020-07-02 Setting of an import tolerance for mandipropamid in cocoa beans Brancato, Alba Brocca, Daniela Carrasco Cabrera, Luis De Lentdecker, Chloe Erdos, Zoltan Ferreira, Lucien Greco, Luna Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lostia, Alfonso Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Villamar‐Bouza, Laura EFSA J Reasoned Opinion In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Austria to set a maximum residue level (MRL) for the active substance mandipropamid in cocoa beans imported from Nigeria and Cameroon. The data submitted in support of the request were found to be sufficient to derive a MRL proposal of 0.06 mg/kg. Adequate analytical methods for enforcement are available to control the residues of mandipropamid on the commodity under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the long‐term intake of residues resulting from the use of mandipropamid according to the reported agricultural practice is unlikely to present a risk to consumer health. The consumer risk assessment is affected by non‐standard uncertainties related to the pending hazard characterisation for the metabolite SYN 500003, which is expected to occur in root crops. John Wiley and Sons Inc. 2018-11-20 /pmc/articles/PMC7009404/ /pubmed/32625768 http://dx.doi.org/10.2903/j.efsa.2018.5491 Text en © 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle Reasoned Opinion
Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lostia, Alfonso
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
Setting of an import tolerance for mandipropamid in cocoa beans
title Setting of an import tolerance for mandipropamid in cocoa beans
title_full Setting of an import tolerance for mandipropamid in cocoa beans
title_fullStr Setting of an import tolerance for mandipropamid in cocoa beans
title_full_unstemmed Setting of an import tolerance for mandipropamid in cocoa beans
title_short Setting of an import tolerance for mandipropamid in cocoa beans
title_sort setting of an import tolerance for mandipropamid in cocoa beans
topic Reasoned Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009404/
https://www.ncbi.nlm.nih.gov/pubmed/32625768
http://dx.doi.org/10.2903/j.efsa.2018.5491
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