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Emerging risks identification on food and feed – EFSA

The European Food Safety Authority's has established procedures for the identification of emerging risk in food and feed. The main objectives are to: (i) to carry out activities aiming at identifying, assessing and disseminating information on emerging issues and ensure coordination with releva...

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Detalles Bibliográficos
Autores principales:	Donohoe, Terry, Garnett, Kenisha, Lansink, Alfons Oude, Afonso, Ana, Noteborn, Hubert
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2018
Materias:	Scientific Report
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009561/ https://www.ncbi.nlm.nih.gov/pubmed/32625991 http://dx.doi.org/10.2903/j.efsa.2018.5359

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