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Modification of the existing maximum residue level for abamectin in citrus fruits

In accordance with Article 6 of Regulation (EC) No 396/2005, the ‘Task Force Abamectin’, as applicant, submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL) for the active substance abamectin in citrus fruits. The data submitted in suppor...

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Autores principales: Brancato, Alba, Brocca, Daniela, Carrasco Cabrera, Luis, De Lentdecker, Chloe, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Ileana, Molnar, Tunde, Nougadere, Alexandre, Pedersen, Ragnor, Reich, Hermine, Sacchi, Angela, Santos, Miguel, Stanek, Alois, Sturma, Juergen, Tarazona, Jose, Theobald, Anne, Vagenende, Benedicte, Villamar‐Bouza, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009607/
https://www.ncbi.nlm.nih.gov/pubmed/32625885
http://dx.doi.org/10.2903/j.efsa.2018.5254
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author Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
author_facet Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
collection PubMed
description In accordance with Article 6 of Regulation (EC) No 396/2005, the ‘Task Force Abamectin’, as applicant, submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL) for the active substance abamectin in citrus fruits. The data submitted in support of the request were found to be sufficient to derive a MRL proposal of 0.04 mg/kg. Adequate analytical methods for enforcement are available to control the residues of abamectin in the crop under consideration. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of abamectin according to the reported agricultural practice is unlikely to present a risk to consumer health. The reliable end points, appropriate for use in regulatory risk assessment are presented.
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spelling pubmed-70096072020-07-02 Modification of the existing maximum residue level for abamectin in citrus fruits Brancato, Alba Brocca, Daniela Carrasco Cabrera, Luis De Lentdecker, Chloe Ferreira, Lucien Greco, Luna Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Villamar‐Bouza, Laura EFSA J Reasoned Opinion In accordance with Article 6 of Regulation (EC) No 396/2005, the ‘Task Force Abamectin’, as applicant, submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL) for the active substance abamectin in citrus fruits. The data submitted in support of the request were found to be sufficient to derive a MRL proposal of 0.04 mg/kg. Adequate analytical methods for enforcement are available to control the residues of abamectin in the crop under consideration. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of abamectin according to the reported agricultural practice is unlikely to present a risk to consumer health. The reliable end points, appropriate for use in regulatory risk assessment are presented. John Wiley and Sons Inc. 2018-04-25 /pmc/articles/PMC7009607/ /pubmed/32625885 http://dx.doi.org/10.2903/j.efsa.2018.5254 Text en © 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle Reasoned Opinion
Brancato, Alba
Brocca, Daniela
Carrasco Cabrera, Luis
De Lentdecker, Chloe
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, Jose
Theobald, Anne
Vagenende, Benedicte
Villamar‐Bouza, Laura
Modification of the existing maximum residue level for abamectin in citrus fruits
title Modification of the existing maximum residue level for abamectin in citrus fruits
title_full Modification of the existing maximum residue level for abamectin in citrus fruits
title_fullStr Modification of the existing maximum residue level for abamectin in citrus fruits
title_full_unstemmed Modification of the existing maximum residue level for abamectin in citrus fruits
title_short Modification of the existing maximum residue level for abamectin in citrus fruits
title_sort modification of the existing maximum residue level for abamectin in citrus fruits
topic Reasoned Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009607/
https://www.ncbi.nlm.nih.gov/pubmed/32625885
http://dx.doi.org/10.2903/j.efsa.2018.5254
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