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Guidance on the identity, characterisation and conditions of use of feed additives
[Table: see text] ABSTRACT: This guidance document is intended to assist the applicant in the preparation and the presentation of an application, as foreseen in Article 7.6 of Regulation (EC) No 1831/2003, for the authorisation of additives for use in animal nutrition. It specifically covers the ide...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010039/ https://www.ncbi.nlm.nih.gov/pubmed/32625313 http://dx.doi.org/10.2903/j.efsa.2017.5023 |
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author | Rychen, Guido Aquilina, Gabriele Azimonti, Giovanna Bampidis, Vasileios Bastos, Maria de Lourdes Bories, Georges Chesson, Andrew Cocconcelli, Pier Sandro Flachowsky, Gerhard Gropp, Jürgen Kolar, Boris Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Mantovani, Alberto Mayo, Baltasar Ramos, Fernando Saarela, Maria Villa, Roberto Edoardo Wallace, Robert John Wester, Pieter Anguita, Montserrat Galobart, Jaume Innocenti, Matteo Lorenzo |
author_facet | Rychen, Guido Aquilina, Gabriele Azimonti, Giovanna Bampidis, Vasileios Bastos, Maria de Lourdes Bories, Georges Chesson, Andrew Cocconcelli, Pier Sandro Flachowsky, Gerhard Gropp, Jürgen Kolar, Boris Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Mantovani, Alberto Mayo, Baltasar Ramos, Fernando Saarela, Maria Villa, Roberto Edoardo Wallace, Robert John Wester, Pieter Anguita, Montserrat Galobart, Jaume Innocenti, Matteo Lorenzo |
collection | PubMed |
description | [Table: see text] ABSTRACT: This guidance document is intended to assist the applicant in the preparation and the presentation of an application, as foreseen in Article 7.6 of Regulation (EC) No 1831/2003, for the authorisation of additives for use in animal nutrition. It specifically covers the identity, characterisation and conditions of use of the additives. |
format | Online Article Text |
id | pubmed-7010039 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-70100392020-07-02 Guidance on the identity, characterisation and conditions of use of feed additives Rychen, Guido Aquilina, Gabriele Azimonti, Giovanna Bampidis, Vasileios Bastos, Maria de Lourdes Bories, Georges Chesson, Andrew Cocconcelli, Pier Sandro Flachowsky, Gerhard Gropp, Jürgen Kolar, Boris Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Mantovani, Alberto Mayo, Baltasar Ramos, Fernando Saarela, Maria Villa, Roberto Edoardo Wallace, Robert John Wester, Pieter Anguita, Montserrat Galobart, Jaume Innocenti, Matteo Lorenzo EFSA J Guidance [Table: see text] ABSTRACT: This guidance document is intended to assist the applicant in the preparation and the presentation of an application, as foreseen in Article 7.6 of Regulation (EC) No 1831/2003, for the authorisation of additives for use in animal nutrition. It specifically covers the identity, characterisation and conditions of use of the additives. John Wiley and Sons Inc. 2017-10-17 /pmc/articles/PMC7010039/ /pubmed/32625313 http://dx.doi.org/10.2903/j.efsa.2017.5023 Text en © 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. https://creativecommons.org/licenses/by-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ (https://creativecommons.org/licenses/by-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. |
spellingShingle | Guidance Rychen, Guido Aquilina, Gabriele Azimonti, Giovanna Bampidis, Vasileios Bastos, Maria de Lourdes Bories, Georges Chesson, Andrew Cocconcelli, Pier Sandro Flachowsky, Gerhard Gropp, Jürgen Kolar, Boris Kouba, Maryline López‐Alonso, Marta López Puente, Secundino Mantovani, Alberto Mayo, Baltasar Ramos, Fernando Saarela, Maria Villa, Roberto Edoardo Wallace, Robert John Wester, Pieter Anguita, Montserrat Galobart, Jaume Innocenti, Matteo Lorenzo Guidance on the identity, characterisation and conditions of use of feed additives |
title | Guidance on the identity, characterisation and conditions of use of feed additives |
title_full | Guidance on the identity, characterisation and conditions of use of feed additives |
title_fullStr | Guidance on the identity, characterisation and conditions of use of feed additives |
title_full_unstemmed | Guidance on the identity, characterisation and conditions of use of feed additives |
title_short | Guidance on the identity, characterisation and conditions of use of feed additives |
title_sort | guidance on the identity, characterisation and conditions of use of feed additives |
topic | Guidance |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010039/ https://www.ncbi.nlm.nih.gov/pubmed/32625313 http://dx.doi.org/10.2903/j.efsa.2017.5023 |
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